Magnolia Let It Rauch

Brewed by Magnolia Pub and Brewery
Style: Smoked
San Francisco, California USA

Serve in Dimpled mug, Lager glass, Stein

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on tap-pours an off white ring for a head and copper/brown color. Aroma is smoky/peat, earthy, fruit. Taste is smoky/peat/toffee-medium malt, earthy, fruit-fig. interesting.

Draft. Dark bronze beer with a light tan head. Nice woodsy smoke aroma with light bacon. Smoke and sweet malt flavor. Medium bodied. Smoke, woodsiness, and sweet malt lingers with light fruitiness.

Tasted at brewery. Copper brown with a fizzy white head. Aroma and taste of caramel, horse, barn yard with some brassy notes and an alcoholic finish.

From tap at the brewpub. Pours dark brown, golden and with no head. Aroma is dark toffee and caramelish, light breadish and with a vague smoke accent. Sweet caramelish flavoured. Mild smoke note slowly arrising from back of the nose. Underlying toffee caramelish flavoured. Smooth smoked finish.