Brewed by Maltus Faber
Style: Abbey Tripel
Genova, Italy


on tap


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RATINGS: 32   MEAN: 3.54/5.0   WEIGHTED AVG: 3.41   EST. CALORIES: 240   ABV: 8%
No commercial description

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
thebeertourist (5155) - Oslo, NORWAY - JAN 5, 2010
Bottle from Bir & Fud. Hazy orangey amber with a small head. Orange fruit aroma. Decent orange fruit and spices flavours, well-balanced. Liqueurish. Potent fruitiness that makes this beer more like a Belgian Christmas ale than a Westmalle-like tripel.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Dedollewaitor (14836) - Odense, DENMARK - JUL 7, 2009
75cl bottle @ Brewery. Pours unclear golden with a fine lasting white head and lacings. Fruity, sticky, yeasty, herbal, smooth. Warmth from alcohol. Rather simple but very tasty.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
LordCorkscrew (1774) - Ronco Scrivia (GE), ITALY - JUN 14, 2009
UPDATED: AUG 7, 2010 Eheheo Assaggiata in bottiglia a Pasturana (grazie Massimo), una tripel notevolissima, direi fra le migliori rappresentanti dello stile in Italia attualmente. Peccato che ero un po cotto quando lho bevuta (il giorno prima era stato abbastanza denso di bagordi)

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Papsoe (25072) - Frederiksberg, DENMARK - MAY 11, 2009
Bottle 75 cl. Courtesy of fiulijn. Hazy amber golden with floating impurities and a small off-white head. Aroma of yeast, fruit and phenols. Medium body, yeast and fruit. Sweetish finish - again with some phenols present. 260309

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
yespr (36243) - Copenhagen O, DENMARK - MAR 27, 2009
75 cL bottle. Pours hazy orange with an almost fully diminished white head. Dry malty, phenolic and yeasty aroma. Sweet malty, yeasty and phenolic flavoured with a light spice note. Sweet, malty and fruity finish. Medium dry and persisting phenolic finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
fiulijn (16658) - Vancouver, British Columbia, CANADA - MAR 26, 2009
Courtesy of Yespr
Quite a gusher, cloudy amber color; small head. Nice spicy aroma, coriander. Good body strength, malt flavor, spicyness from the yeast, a bit yeasty. Quite strong bitterness. Solid and well brewed.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
MrGGen (319) - ITALY - MAR 11, 2009
UPDATED: JUN 14, 2009 Colore giallo dorato,una discreta schuma,aroma speziato e un p alcolico,con richiami di agrume.Bevuta mangiando farinata con le cipolline come accompagnamento.Buona.E da riprovare.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
KnutAlbert (6398) - Oslo, NORWAY - MAR 4, 2009
Bottle from a tutta Birra, Milan. Slow, big bubbles. Dark goldn not Blonde. Fruity, Belgian yeast. Lovely full palate. Peaches, apricots, a perfect match for some Parmesan cheese. Quite sweet, with more hops it would be even better.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
daniele (6777) - ITALY - DEC 28, 2008
oro buona schiuma non molto persistente note leggermente speziate fruttate in bocca malto speziatura lieve buona lupolatura un po dui etilico ma manca un taglio secco del luppolo

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
MartinT (8661) - Montreal, Quebec, CANADA - AUG 11, 2008
My Bottom Line:
This Tripel boasts sugary cereals, herbal hoppiness and yeasty proclivities in an effervescent, fluffy vehicle. With a little more refinement in the malt structure, this could become as desirable as their wonderful Blonde.

Further Personal Perceptions:
-A veil of foam covers the pale amber.
-Mild alcohol heat remains throughout.
-This is quite drinkable for its strength.
-The sweetness and the malt flavors dont quite gel; to my tastebuds anyway.
-The yeast is lightly spicy, almost peppery.
-The herbal hop finish is bright and engaging.

Bottle; merci Massimo et Fausto!!

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