Brewed by Marble
Style: Porter
Manchester, England


on tap

Regional Distribution

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RATINGS: 178   WEIGHTED AVG: 3.44/5   SEASONAL: Special   EST. CALORIES: 165   ABV: 5.5%
Cask & Bottle Conditioned, Regular;

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BoBoChamp (5755) - Gent, BELGIUM - DEC 10, 2011
50cl, as Organic Chocolate Marble, organic English brew, from De Bierkoning Amsterdam, complex Porter, roasted/malty and slightly bitter/sweet, easy to drink, balanced, cloudy, rocky head, nice brew

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
thepegjett (1260) - Cambridge (via Winnipeg), Cambridgeshire, ENGLAND - DEC 4, 2011
A - Roasted coffee with grape A - Dark with thin head T - Light sweet and roasted bitter P - Full and soft O - Alright, but I expected more from a brewery that is climbing my list of favourites

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BeerViking (3986) - Brentford, Greater London, ENGLAND - DEC 3, 2011
Cask at the Magpie, black with a thin white head and a faintly oily sheen. Chocolate and burnt treacle nose with a hint of ginger. Palate is dry and roasty with a full dark chocolate and treacle toffee body. Dry bitter and treacly finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
imdownthepub (12915) - Banbury, Oxfordshire, ENGLAND - NOV 27, 2011
Cask conditioned at The Southampton Arms, Kentish Town, Gt London. Black with tan head. Dark, burnt, dry malts giving out an almost cocoa powder, Belgian chocolate flavour. Bitter with a smoky edge. Very interesting beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 12/20
EdKing (2357) - London, Greater London, ENGLAND - NOV 25, 2011
Bottle from Kris Wines. Pours black, opaque, huge huge foaming off white head. Nose is citrous hop fruity, lemon, and lime zest. In the background there’s chocolate and ale notes. Taste is roasted malt, minerally stout notes, dark chocolate, and quite a bit of bitter citrous hops. Finish is lingering citrous hop, coffee and roasted malt bitterness.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Beersiveknown (4980) - NORTHERN IRELAND - NOV 22, 2011
ruby black, fluffy off-white head. Hedgerow fruit nose and bramling cross blackcurrant flavour with a hint of compost. Long roast barley finish. Sprightly carbonation. Not much sign of chocolate.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
PotjeBier (2624) - Amsterdam, NETHERLANDS - NOV 17, 2011
Gravity cask @ In De wildeman. Almost black color, no head. Aroma’s of fruit, cocoa, raisin, roast. Flavor is slightly sweet, chocolate, upcoming bitterness. Very little carbonation. Finishes dry and rather bitter with hints of cocoa.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
diabel (1680) - Aarschot, BELGIUM - NOV 13, 2011
Deep black body. Lightly brown, creamy head. Aroma of roasted malts, chocolate with a smokey and winy touch. Flavour of malts and hops: heavily bitter, lightly sweet. Very interesting. I think this is one of the first beers I had that combine chocolate malts and hops as well as this one. Very nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Martinus (4365) - Baarle-Nassau, NETHERLANDS - OCT 16, 2011
Creamy black colour (opaque is the word I believe), small cream head. Malty aroma, chocolate, roasted malts, coffee. Rather dry and creamy, light carbonation. Flavour quite bitter chocolate, vanilla, rather light, where are the roasted malts so prominent in the aroma?
(Draught -gravity- @ Borefts ’11)

   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
Benzai (12771) - Oirschot, THE NETHERLANDS, NETHERLANDS - SEP 29, 2011
Sampled at Borefts Beer Festival @ De Molen, Bodegraven. Pitch black, opaque color. Small off-white head. Smell coffee, roasty, bitter, chocolate. Taste coffee, not much roastyness, bitter and chocolate. Low carbonation, low body.

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