Brewed by Marble
Style: Stout
Manchester, England


on tap

Local Distribution

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RATINGS: 55   WEIGHTED AVG: 3.55/5   EST. CALORIES: 141   ABV: 4.7%
Cask; Regular.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
mR_fr0g (9514) - Hertfordshire, ENGLAND - DEC 20, 2014
UPDATED: DEC 23, 2014 Cask at the Euston tap. Clear mahogany brown / caramel coloured pour with a lasting stodgy cream coloured head. Aroma is rich dark Choc, earthy coffee bean little wood and lactose sweet on the nose. Flavour Is composed of milky sweet choc, smooth soft roast, palate is semi sweet, milky choc, mineral. Pretty balanced and very drinkable.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Beese (2570) - Watford, Hertfordshire, ENGLAND - DEC 16, 2014
Cask at The Euston Tap, London on 17 Mar 2012. Poured black, with a dense beige head. Aroma of citrus hops and roasted malt. Really thick mouthfeel. Flavours of dark fruits, dates, raisins and burnt malt.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ManVsBeer (8765) - Hebden Bridge, West Yorkshire, ENGLAND - JAN 2, 2014
Cask @ Old Gate, Hebden Bridge. Has a heavy roasted malt nose and heavy taste - and full bodied as you might imagine. It’s not quite as tasty as its aroma suggests it might be. Black with a thick off-white creamy head that sticks.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
sic1314 (4775) - Leiden, NETHERLANDS - MAR 10, 2013
Poured a deep reddish brown with a frothy off white head. Aroma of roast malt and toffee malt. Medium body, flavour of dark chocolate, coffee and burnt malt.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
jackl (7069) - Minneapolis, Minnesota, USA - FEB 27, 2013
Cask @ CPK. The pour’s deep brown with a small, tan espresso head. The aroma’s rich caramel and toffee candy. Sweet, creamy hot cocoa, chocolate fudge cake. Quite a delectable, sweet aroma. The taste is smooth roasted espresso bean. Lovely rustic earthiness. Charred malts, bitter chocolate. Hints of lactose and marshmallow sweetness on the full finish. Nicely weighty mouthfeel. Oily body, fine carbonation. Overall, a really nice stout. Good economy of flavor.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
FatPhil (14002) - Tallinn, ESTONIA - FEB 19, 2013
Cask (Gallows Bird, Espoo, Fest2013)
Beautifully soft chocolatey aroma. Almost black, ruby glints, loose tan head. Much richer burnt body. Not ashy though. Full, but also very drinkable, body. Finish leaves you with a lovely mellow burnt roast - nice one!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
JK54B (1539) - Helsinki, FINLAND - FEB 11, 2013
Cask Ale tasted at Gallows Bird RAF. Nose of dried dark fruits and malt. Tiny head. Dark brownish black color. Soft slightly dry mildly hopped raste. Some hints of espresso. Dark plum. Coffee in the aftertaste.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Brandman (2848) - Helsinki, FINLAND - FEB 1, 2013
Cask at Gallows Bird. Black body, light brown head. Aroma has roasted malt and some lactic acid. Flavour has some ash and dry acidic maltiness. Quite light palate. Thin. Something weird in a good way. Feels like double dry stout.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
rosenbergh (10623) - Tampere, FINLAND - JAN 25, 2013
Cask at the Gallows Bird XVI Real Ale Festival, Espoo, Finland. Black colour with tiny tan head. Paper, roasted malt, hoppy dryness, strong liquorice and Flavour is strong liquorice, grassy hops, roasted malt, toothpaste and bitterness. Nice and tasty. ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
mjs (6513) - Helsinki, FINLAND - JAN 25, 2013
(Cask at Gallows Bird Real Ale Festival ’13) The beer poured black. Its head was small and lightly brown. Aroma had roasted malts, white coffee and chocolate. Palate was medium bodied with low carbonation. Flavours were hops, roasted malts, burnt malts and bitterness. Aftertaste was burnt, hoppy and bitter. The hops softened the very burnt flavour nicely. A well-done brew.

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