DrZao (54), Houston, Texas, USA
Jan 28, 2008
On tap @ Volcano, Houston. Dark mahogany with minimal head. Could not detect much aroma. Sweet tropical and dark fruit with warm alcohol. Very Nice.
ska (56), Italy
Oct 11, 2008 33cl bottle, dark amber colour, medium beige head, dark malt, yeast and dark fruits aroma with alcohol, green apple and roasted notes, balanced flavor, full body, good finish with some hops
 Muggus69 (253), Sydney, Australia
Oct 9, 2008 Old review from notes...
Served at room temperature in Duvel glass. Nice and big rich malt aroma; chocolate, dark cherries, coffee, milk, possibly some smokiness in there too. Dark chocolate body with a big fluffy off-white head and a few yeasty chunks for good measure. Slightly creamy palate, alcohol just noticable. Has an almost vineous note about. Rich dark chocolate flavours dominate. Has this creamy/milkiness about it too. Very tasty and drinkable.
The_Captain (331), Lancaster, Pennsylvania, USA
Oct 7, 2008 Bottle KSBF 08- Poured a light brown with small head. Slight sweet with some butter scotch roast. Good malt middle with the ABV kind of mixing it up a little.
durhambeer (535), Durham, USA
Oct 5, 2008 Tap from WBF in Durham. Deep copper pour, slightly hazy with minimal head. Yeasty nose and malt. Slight wood taste and definite malt. Odd fruits... crabapple? Spice. Flavor comes through nicely in the long aftertaste.
afireinside96 (498), Mountville, Pennsylvania, USA
Oct 5, 2008 From a bottle at the KSBF ’08. Light brown body topped by a small head. Nose of caramel, toffee, and light spice. Tastes of caramel, chocolate, toffee. Spritzy mouthfeel. Pretty good.
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