Serve in Snifter


on tap


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RATINGS: 230   WEIGHTED AVG: 3.66/5   IBU: 45   EST. CALORIES: 270   ABV: 9%
A strong ale which has a deep amber color. The bouquet and aroma is full and fruity, with a smooth, round and vinous taste.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
brianjames1 (539) - Northridge, California, USA - JUN 27, 2010
22oz bottle poured into snifter. Color is dark brown with minimal head. Aroma is of sweet malts and some hops come through at the end. Mouth feel is smooth with light carbonation. Flavor is sweet malts with a slightly hot finish. Decent bwine.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Nena (963) - Seattle, Washington, USA - JUN 12, 2010
Orange brown pour. Mildly fruity, brown sugar aroma with a little bit of hops to it. Tastes sugary, slightly metalic, earthy, nutty. Moderately heavy stick body. Fairly smooth and easy drinking. A nice, pleasantly complex example of the style.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
riversideAK (6098) - Shoreline, Washington, USA - JUN 12, 2010
Cookie dough, orange candy, caramel. Light tobacco, earth. Amber orange pour, thin white ring around the edges. Fruity flavors, good amounts of orange candy, caramel, little iced tea, nice sweet/dry balance. Drinkability is high for style. Enjoyable.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
rmussman (1701) - California, USA - APR 5, 2010
Sampled in a 22oz bottle. Pours dark brown with a frothy brown head. Aroma is very sweet actually. The taste is a bit harsh for a barleywine. Perhaps its very fruity but it doesnt hep with the drinkability. Overall a little disappointed here. I love Marin Brewing normally. I aged for about a month.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
juiceisloose (1302) - Windermere, Florida, USA - MAR 7, 2010
Bomber, courtesy Beerlando. This pours a mostly clear, deep reddish amber color topped by a small, foamy tan head. The aroma is pretty sweet with notes of the swet toffee and bready malts to go with hints of dark fruits, and light citrus hops. The flavor follows with the sweet toffee and bread malts forming the base with notes of raisins, dark melons, and some light citrus hops on the finish. Medium bodied with good carbonation and a sticky mouthfeel from all the residual sugar. This was tasty enough, but nothing too impressive.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Beerlando (3342) - Orlando, Florida, USA - MAR 2, 2010
Bomber. Pours mostly clear, with a very light haze. The reddish-amber body is topped with a small crown of frothy, khaki colored foam. Skinny lines and micro spots of lacing mark the glass. The aroma shows quite malty and sweet, notes of moderately toasted toffee, biscuit, and sweet bread dough forming the base. Hints of melon and mild grapefruit form a hop profile that just can’t keep pace with the malts. Flavors primarily follow suit, again showing sweet bread, toast, and dough, this time adding in some golden raisin and sugary date sweetness. Fruity melon and citrus hops come through softly on the finish. The palate sports a medium-full body, with most of that heft coming from the residual sugars. It finishes off sticky, somewhat cloying, and warm. This one just didn’t really impress me all that much.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
hopscotch (10563) - Vero Beach, Florida, USA - FEB 21, 2010
Bottle… Mostly clear blood orange ale with no head. Very malty, biscuit nose – toffee and Luden’s honey cough drops. Full-bodied with a very creamy mouthfeel and modest carbonation. Gooey, sweet blend of caramel, honey and toffee. Subtle hops. Lengthy malty finish. Kudos to Beerlando for sharing the bottle!

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
SamGamgee (2452) - down the whirlpool, California, USA - FEB 15, 2010
22oz bottle just picked up from the brewpub thanks to larryLSB. Dark reddish brown with a small beige head. Quite fruity in the aroma with lots of yeast esters. Dried fruits, deep melaniodins and a touch of sherryish oxidation. Plenty of bread-crust. The flavor has some sweet malty character with a lot of crusty melaniodins and a touch of caramel. Some hop bitterness, but it’s mostly modest and contributes little other flavor. Full bodied with medium-low carbonation. Fruity and malty, but relatively restrained on the crazy caramel that some end up with. Almost seems like a doppelbock with fruitier yeast notes. Not the powerhouse that its barrel-aged sibling is, but makes for a very solid base beer. Rich, but still relatively drinkable.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
AgentSteve (1647) - SF Bay Area, California, USA - FEB 12, 2010
Pours deep reddish with a hint of brown with no head. Super sweet nose and flavor. A bit cloying and sticky with toffee and brown sugar. Smooth palate, just too sweet.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
dchmela (3006) - Orlando, Florida, USA - FEB 12, 2010
Courtesy Beerlando. Pours reddish brown. Rough big hop aroma. Big malt taste with a nice hop presence. Good brew.

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