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Marina Mas Cremat

overall
48
40
style
Brewed by Brewers Brothers
Style: Dry Stout
Blanes Girona, Spain

bottling
unknown

on tap
unknown

Regional Distribution

Add Distribution Data
RATINGS: 43   WEIGHTED AVG: 3.15/5   IBU: 35   EST. CALORIES: 135   ABV: 4.5%
No commercial description


2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 11/20
Palme (4086) - Bergen, NORWAY - JUL 11, 2016
On tap @ La Cerveteca. This is a deep dark brown one with a nice medium sized light brownish head. Dry roasted aroma with tones of cardboard, chalk and really wet water. That both sounds and smells strange. Sweeter than I thought based on the aroma. Soft roasty with hints of both cardboard and chalk. Light smooth oily on the mouth, near nitro on the bubbles - like that. Dry chocolate. Easy to drink, but nothing special here. 12.08.2014

2.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 4/10   PALATE 2/5   OVERALL 6/20
solidfunk (7354) - Washington D.C., Washington DC, USA - MAY 30, 2016
A little contaminated. Lots of sour tang that doesn’t have any place in a dry stout. Some light coffee like travlr says but like the undried fruit rather than processed beans. Black pour with good head and lacing. Tap at Churchkey.

2.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 9/20
Travlr (21199) - Washington, Washington DC, USA - MAY 25, 2016
Draft at Churchkey. Hazy brown color, tan head. Aroma of fruity cocoa and coffee. Taste is oddly sour coffee.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
pivnizub (10102) - Bochum, Porúří, GERMANY - APR 16, 2016
Bottiglia: Very deep amber coloured, presumably hazy, big and persistent beaten-egg-white-like brownish head; sourish-fruity nose, roasted malt well detectable, traces of glue in the background; dry, but not extremely dry bitter-sourish flavour, medium bodied; bitter chocolate in the even drier roasty-sourish finish. O.K., but not too convincing…

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Koelschtrinker (16811) - Köln (Cologne), GERMANY - DEC 6, 2015
Stark karbonisierter, trocken malziger Antrunk. Verhalten würziger Mittelteil, die Malzigkeit steigt leicht. Malzig herber Mittelteil und Nachgeschmack. Okay. 10/9/8/9/8/8

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
cgarvieuk (21106) - Edinburgh, SCOTLAND - OCT 29, 2015
Bottle at home... Dark black.. Thick tan head... Soft odd fruits chocolate roast malts nose... Dark malts.. Dark chocolate.. Dark malts... Soft chocolate roast

2.3
   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
jamaty (1828) - Madrid, SPAIN - SEP 28, 2015
5,7%. Prácticamente negra. Muy abundante espuma ocre y jabonosa. Poco duradera. Aroma tostado, ligeramente ácido. En boca sabor poco conseguido, con demasiada presencia ácida. Gas bastante marcado, y cuerpo moderado. Alguna nota de café, pero no arregla el conjunto, desafortunado.

3.2
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
waiake (606) - Auckland, NEW ZEALAND - JUL 25, 2015
bottle poured black with a brief head the taste is roasted malt bitter slightly chocolate sweet with subtle fruity coffee flavours & a dry tangy finish

1.8
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 6/20
Lukasmh (780) - Aarhus, DENMARK - MAR 27, 2015
Bottle, thx Lowenbrau. Bottle as 6%. Pours hazy brown with big frothy light brown head. Aroma is yeast, light toast, nuts, sweet caramel. Taste is light malty, light toast, some sweet caramel and yeast. Quite flat watery body. Slight metallic finish. Dry mouthfeel though Think it’s off. Could be a poor brown ale.

3.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
fombe89 (2076) - Asturias, SPAIN - MAR 1, 2015
On Tap. @Cimmeria, Oviedo 27/02/2015 Color negro. Espuma beige claro. Aroma a cafe. Toques torrefactos. Cerveza ligera.


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