Serve in English pint


on tap


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RATINGS: 36   MEAN: 3.36/5.0   WEIGHTED AVG: 3.32/5   EST. CALORIES: 165   ABV: 5.5%
A true English-style bitter that is rich in malt, hop flavor, and aroma. Brewed with no less than four types of malt, and English and Yakima hops.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
BückDich (5464) - McCall, Idaho, USA - JUL 6, 2004
Bronze with tan head & light lacing. The aroma is lightly hoppy with pine & lotion. The flavor has some good bitterness & fruit pine hops. Finishes full bodied, unique.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
duff (5484) - Copenhagen, DENMARK - JUN 24, 2004
Tap@The Jolly Roger. Everything seemed to be in its right place with this beer. Carame and nuts, and then some orangey tea like hops, pretty tasty and balanced.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
BillKismet (3863) - Seattle, Washington, USA - JUL 20, 2003
Medium amber with a ring of head and pond in the middle. This was a malty take on the ESM with syrupy maltiness dominating the aroma and a light syrupy mouthfeel and malt flavor with the addition of roasted nut. Smoother and less crisp than is usual for the style. The balance tips in favor of malt, but a nutty btter hop finish lingers on the palate.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Andrew196 (1475) - Katy, Texas, USA - FEB 17, 2003
I had this one on cask...a very good beer! It had a thick eggshell colored head that clung to the glass. Taste was super creamy and had a bitterness that sat on the tongue.

   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Crit (3840) - Surrey, British Columbia, CANADA - DEC 5, 2002
UPDATED: SEP 16, 2003 Cloudy brown. Good malt nose. Fruit malt fore and mid taste with medium hop finish. Great lace. This rating is for the draft, but this beer is wonderful on cask

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
kyzr (1390) - Montana, USA - NOV 4, 2002
Copper color with a medium disapearing head. Finish is bitter, but still has some malt left to help balance.

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