RateBeer
overall
74
76
style
Marks & Spencer
Brewed at Carlow

Style: Dry Stout
Paddington, England

bottled
available

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 107   WEIGHTED AVG: 3.33/5   EST. CALORIES: 135   ABV: 4.5%
COMMERCIAL DESCRIPTION
This full-bodied dry stout bottled in County Carlow, south-west of Dublin is based on an authentic recipe first introduced around 1740. Its taste was said to make grown men weep for more! Its unique blend of roasted malts, grains and bitter hops ensures a deliciously balanced and smooth flavor.


3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jamestulloch (2700) - Edinburgh, SCOTLAND - JAN 14, 2016
Bottle. Clear ruby/brown body with a thin beige head. Faint lacing. Aroma of sawdust, burnt toast and ash. Flavour of chocolate, wood and a sharp (not unpleasant) metallic finish. Thin body with a smooth texture. Light fizz. Smells of burnt malts and it’s very thin.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Rubin77 (487) - Bratislava, SLOVAK REPUBLIC - DEC 31, 2015
F: beige, thin, quick gone. C: dark with reddish hue, clear, almost non-transparent. A: roasted malt, coffee, chocolate, hint of caramel, smoked. T: good dry bitterness on the palate, roasted malt, coffee, chocolate, dry bitter hops, hint of citrus, medium body, average carbonated, 0,5l bottle, very good supermarket version dry stout beer.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Cimbasso (558) - - NOV 16, 2015
Sampled from a bottle. Reddish brown going on black, with a tan head. Aroma of roasted malts and coffee. Taste of coffee and dark chocolate. Slightly chalky, mineral flavour and a watery mouthfeel. Soft carbonation. Dry and bitter taste with hardly any sweetness. A nice Irish Stout.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
kermis (8524) - The Hague, NETHERLANDS - NOV 14, 2015
Bottle. Pours near black with a medium tan head. Aroma of roast, light coffee and dark chocolate. Flavour is light moderate sweet and moderate bitter. Medium bodied with soft carbonation.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
EdKing (2267) - London, Greater London, ENGLAND - NOV 1, 2015
Bottle from M&S Berkhamsted. Very dark brown colour but has reddish clairty and an off white head. Nose is minerally, roasted malt, barley cereal chaff, caramel. It’s not a hugely roasty malt nose. Bit of roasted black coffee. Taste is minerally, roasted malt, burnt malt, very dry roasted bitterness on the tongue. Almost sweetness at all.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
redders1974 (562) - Greater Manchester, ENGLAND - OCT 11, 2015
Decent nice roastiness about it small tan head dry chalky finish bottle at home dark fruits lurking.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BeerViking (3607) - Brentford, Greater London, ENGLAND - OCT 10, 2015
Umami and red fruit. Dry and lightly roasty. Burnt-bitter. Hint of tangy fruit on the finish, reminiscent of Brett.

3.3
   AROMA 5/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 17/20
Swaroga (1864) - Brussels, BELGIUM - OCT 1, 2015
Brown in color with a small beige head. It has a distinctive caramel and toffi aroma. It does smell like a coffee candy. Watery body and it has a very delicate carbonation. It tastes like coffee. Good burned grain taste. The finish is coffee like. Overall narrow and straight forward. Poor complexity but intensively enough coffee like to be amused.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Calisky (2177) - ALSACE, FRANCE - SEP 13, 2015
Couleur noire, très légère mousse. Nez leger grains de café. Gout malté, grain de café avec note de café moulu. Corps leger. Fin de café et note réglisse.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
jaghana (5096) - Strasbourg (Alsace), FRANCE - SEP 10, 2015
Bottle 50cl kindly shared by Dominique. a dark beer almost without head. Nose is low on dark malt. Aroma is on dry dark malt, ashes, even light smoked notes, low body. Finish on dark coffee.


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