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Marshall Munich Dunkel - Ltd. Edition

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RATINGS: 3   MEAN: 3.33/5.0   WEIGHTED AVG: 3.1   SEASONAL: Special   EST. CALORIES: 165   ABV: 5.5%
The Munich Dunkel was fermented using our German lager yeast, yielding a smooth but complex deep copper beer with hints of nuts and caramel. Mt. Hood hops have been used sparingly to provide balance for the sweetness of Munich, Pils and Vienna malts. A medium mouthfeel and lower ABV produce a smooth lager that is highly quaffable.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
kevinator (1482) - The Colony, Texas, USA - JUL 22, 2015
Decent dunkel. Body was too light but color was good and looked like dark caramel. Aroma was a very faint malty nut. Flavors were nutty, lager yeast, and earthy malt.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Bricktop86 (660) - Moore, Oklahoma, USA - AUG 28, 2014
On tap dark brown with a thick creamy head. Aroma is honey, toast and earth. Taste follows nose.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
deyholla (8605) - Minneapolis, Minnesota, USA - MAY 13, 2013
On tap at Tapwerks. Pours a clear deep red with a touch of chestnut and a creamy brown head that dissipates to the edges. Aroma has a good amount of earthy bread and dark grains with just a bit of roast. Flavor is similar with light roasted malts and dark grains with a touch of earthiness.

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