LilBeerDoctor (3231) - Pittsburgh, Pennsylvania, USA - AUG 25, 2013
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
On tap at the brewpub in Altoona. Pours black with a thick tan head. Aroma of chocolate malt, lactose, light roasted malt. Flavor of light roasted malt, bitter chocolate, sweet malt. A light, sweet stout, pretty good. Very drinkable.
SudsMcDuff (5375) - .....Manchester United.........., Texas, USA - AUG 31, 2012
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Had on draft @ Marzoniís brewpub, in Duncansville, PA, USA .. first stop of the day - medium bitters .. sweet tar .. burnt molasses .. light stickiness .. . nice as it warmed up
.. . . iím gonna be like a seahorse
sonnycheeba (2565) - Federal Hill, Baltimore, Maryland, USA - FEB 1, 2012
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
Draft. Pours deep, dark brown with thin beige head; good retention and some lacing. Aroma is roasted malt, smoke, coffee, earty hops, and dark chocolate. Flavor is heavy roasted, coffee, and chocolate malts, light dark fruit esters, and light earthy hops; earthy/woody notes throughout with a dry finish. Medium body, carbonation, and warmth.
BeerandBlues2 (8573) - Hanover, Maryland, USA - FEB 1, 2012
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Tap. Pours black with a medium, creamy tan head, medium retention with excellent lacing. Aroma is roast, chocolate and coffee malt, plums, raisins, and licorice with smoke and peat notes, and earthy hops. Flavor is malt dominant with light hops and medium bitterness, dark fruity esters and a sweet finish. Light body, low warmth and medium carbonation.
Pawola22 (3262) - Chicago, Illinois, USA - OCT 17, 2011
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
On tap at the brewpub. Pours a very deep brown colored body with a thin, creamy, brown head that dissipates slowly and leaves a moderate lacing. Aroma is sweeter roasts with some dark chocolate, a touch of licorice, and a good amount of coffee. Some oatmeal and a bit of a lactose sweetness with a few dark fruits as well. Flavor is similar. Lots of coffee and roasts up front with a bit of a lactose sweetness and some chocolate and oatmeal with a few dark fruits. Finishes dry with some roasts and a light bitterness as well as some lactose and chocolate sweetness. Fairly lengthy aftertaste following a medium-light body and a moderate carbonation. Overall, a pretty solid stout. Flavorful and well balanced. Not bad at all.
DiarmaidBHK (3070) - Pennsylvania, USA - JUN 26, 2011
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Pours black from tap with a small brown head. Nice chocolate and coffee notes on the nose. Mouthfeel is a bit thin. Nice roasted notes on the tongue. Finishes clean.
JoeMcPhee (8063) - Toronto, ON, Ontario, CANADA - OCT 24, 2010
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Deep black pour. Creamy tight tan head. The nose is intensely chocolatey with a lovely light earthy cocoa flavour. A touch of light savoury character. Herbal and a bit chewy Slightly bready with a great balance of roast and sweetness. Lingering bitter roastiness. An excellent stout.
zdk (1789) - New York, New York, USA - AUG 19, 2010
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
tap @ Marzoniís - arouma is roasty, chocolate, espresso. Body is a bit disappointingly thin. Dark and malty with some coffee bitter. Smooth and tasty.
j12601 (6453) - Poughkeepsie, New York, USA - JUL 29, 2010
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
On tap at Marzoniís on our way to RBSG. Pours a deep black with lots of roast and coffee, with a touch of oatmeal sweetness. Medium bodied, creamy with a tight bitterness. Nice long roast bitter finish.
puzzl (3216) - New York, New York, USA - JUL 19, 2010
4 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 14/20
Perfectly cocoa aroma, nice barley, chalk, peanut. Love it. Nice carbonic flavor, marshmallow, a smidgen of sweet lactose. Charcoal. Very dry. Excellent traditional stout.