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RATINGS: 35   MEAN: 3.47/5.0   WEIGHTED AVG: 3.36   EST. CALORIES: 183   ABV: 6.1%
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COMMERCIAL DESCRIPTION
Creamy and dark with a dry roasted finish.


3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
DiarmaidBHK (3386) - Pennsylvania, USA - JUN 26, 2011
Pours black from tap with a small brown head. Nice chocolate and coffee notes on the nose. Mouthfeel is a bit thin. Nice roasted notes on the tongue. Finishes clean.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Luvystypotables (607) - Virginia Beach, Virginia, USA - AUG 9, 2014
Aroma of chocolate and coffee, ebony color not much of a head. Taste of coffee and chocolate. Watery feel with a phenolic finish.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
kp (10886) - Woodstock, Georgia, USA - SEP 1, 2007
Date: 07/24/2007
Mode: Draft
Source: Brewpub

black, fine tan head, sweet dark chocolate and roasted aroma, creamy body, lots of sweet chocolate flavor, touch of vanilla sweetness, light roasted adds some balance,

Aroma: 6/10; Appearance: 6/10; Flavor: 7/10; Palate: 7/10; Overall: 13/20
Rating: 3.3/5.0
Drinkability: 7/10
Score: **+/4

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
argo0 (11443) - Washington DC, USA - FEB 18, 2008
(Duncansville) Small tan head with brown-black body. Aroma is moderately sweet, coffee and cream. Taste is moderately sweet, coffee/roast, some cream, light burnt, chocolate. Creamy medium body, low carbonation.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
illinismitty (2270) - Nashville, Tennessee, USA - MAR 1, 2008
Draft at Allison Park. Pours black with a quickly dissipating head. Faint aroma of dark roasted malts. Medium bodied, soft carbonation. Flavor of dark roasted malts, molasses, and old coffee. Finish is dry, slightly thin, with a small hint of tangyness. Rather simple, but not offensive by any means. The assistant brewer was screwing around and filtered some through some coffee grounds, turning it into a fresh breakfast stout. It brought some over for me to dry and it was rather interesting.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 13/20
taffurs888 (124) - Pittsburgh, Pennsylvania, USA - JAN 18, 2009
From a sampler.....nice aroma of coffee and dry roast. Slight hint of chocolate. NIce warm taste of vanilla. Thin body.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Pawola22 (3262) - Woodridge, Illinois, USA - OCT 17, 2011
On tap at the brewpub. Pours a very deep brown colored body with a thin, creamy, brown head that dissipates slowly and leaves a moderate lacing. Aroma is sweeter roasts with some dark chocolate, a touch of licorice, and a good amount of coffee. Some oatmeal and a bit of a lactose sweetness with a few dark fruits as well. Flavor is similar. Lots of coffee and roasts up front with a bit of a lactose sweetness and some chocolate and oatmeal with a few dark fruits. Finishes dry with some roasts and a light bitterness as well as some lactose and chocolate sweetness. Fairly lengthy aftertaste following a medium-light body and a moderate carbonation. Overall, a pretty solid stout. Flavorful and well balanced. Not bad at all.

3.3
   AROMA 4/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
nasmith003 (61) - Virginia, USA - AUG 9, 2014
Chocolate and coffee aroma with a dark coffee appearance. Sweet with a bitter coffee hint. Leaves a coffee aftertaste.

3.2
   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 14/20
dpjuart (1049) - Indiana, Pennsylvania, USA - AUG 31, 2007
Sample in Altoona. Dark black color. Malt nose. Malt and chocolate and well hopped, but subtle. I like it. Body’s not really there, but not a big deal.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 15/20
pjweaver (136) - Charlottesville, Virginia, USA - JAN 4, 2009
Tap, sampler glass. Dark opaque black in color, with no aura appearing around the edges of the glass...thick. Coffee, and roasty toasty malts on the nose. Bitter coffee flavor, dark chocolate, espresso, toasty malt, dry on the tongue. Decent stout.


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