maxwelldeux (4022) - Everett, Washington, USA - MAY 6, 2014
3.1 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Can. Pours a cloudy copperish color with a moderate white head and quite a lot of bubbles on the side of the glass. Nose has a lot of wheat in there, with just a bit citrus in there. Taste is a little bit sweet, and feels very light; the citrus is a bit more salient in the taste. Feels very much like a summer beer.
thorongil2 (1475) - , Ontario, CANADA - APR 8, 2014
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
(can) cloudy yellowish amber colour with a tall white head; aroma starts with sour fruit, grain, then spice; watery palate; balanced flavour with a long light sour finish; almost like a Berliner Weisse
Danev76 (506) - AUSTRALIA - MAR 13, 2014
3.7 AROMA 8/10 APPEARANCE 2/5 TASTE 9/10 PALATE 4/5 OVERALL 14/20
Nice fruity aroma. Clear golden colour with poor head. Nice fruity flavour with smooth finish. Med body and carbonation
---Rated via Beer Buddy for iPhone
Aholmb1 (132) - New Orleans, Louisiana, USA - FEB 13, 2014
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
Appearance: clear yellow color, fantastic white head pretty dense
Aroma: wheat, sweet, crisp
Taste: this has stages of flavor, wheat, slight pineapple
Palette: slightly bitter at end, light body, tinges the tongue
Overall:this is a very refreshing beer that has some complex characteristic quite good
---Rated via Beer Buddy for iPhone
egajdzis (5481) - Pennsburg, Pennsylvania, USA - JAN 26, 2014
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
UPDATED: JAN 27, 2014 Golden color with a small, white head, light lacing. Aroma of pineapple, citrus, some wild yeast, wheat. Taste of pineapple, tart wheat, citrus, kind of thin.
DiarmaidBHK (3599) - Lewisburg, Pennsylvania, USA - JAN 20, 2014
3.2 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Can from wine shop Frederick. Pours golden with a thin white head and doesn’t leave much lacing. not much on the nose. has a bit of citrus on the tongue which gives it kind of a breakfast beer vibe, but it’s not overly sweet. It finishes clean and crisp. I liked more than I thought I would.
Evolutionary (326) - Ohio, USA - JAN 19, 2014
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Tap at poolside bar in Maui. Nose is sweet wheat and color is a bit more amber than a true wheat. Pineapple sweetness shines thru. Best served with a pineapple spear. Great start to maui
---Rated via my mouth
AbbeyRoade (437) - Missouri, USA - JAN 8, 2014
1.5 AROMA 2/10 APPEARANCE 3/5 TASTE 2/10 PALATE 2/5 OVERALL 6/20
Sadly, I think it is the pineapple that turns this brew into something resembling a Budweiser. Not wheaty really at all. Citrus aftertaste and mild sourness. Needs much more wheat/yeast to be drinkable.
IndianaRed (2696) - Boise, Idaho, USA - DEC 28, 2013
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 4/5 OVERALL 14/20
From a can into a pint glass, hazy dirty golden coor withna sturdy bright white head. faint German wheat aroma, with some light malts. Fruity but not typical Bavarian yeast flavors. Floral and odd. Not standard american wheat nor classic German. Pleasant but very different. Maybe I’m just a houli
harrymel (1536) - Spokane, Washington, USA - DEC 24, 2013
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 10/20
A: copper ale with near opaqueness - uber hazy. 1-2 finger peanut head which is loosely packed. Falls to a thick quilt of the same.
S: Clove, belgian-esque wheat smell. Sweet and airy. The pineapple is subdued and adds a hint of savory sweetness. The yeast owns this though.
T: Hmm, the thing I first notice is that the beer is middle of the road for wheat PA’s, but the beer has a weird burnt match flavor at the end. Not so much so that it is offensive, but quirky nonetheless. The yeast continues to dominate the beer. The pineapple, again, is subdued and actually adds (IMO) a metallic finish.
M: Medium body with moderate carbonation. Dries the palate, but in a waxy way - smooth.
O: Well, interesting take on the AWPA, but not really up my alley. The yeast overwhelms the novelty ingredient of the beer. Likely would have been better off in a lower wheat proportionate grain bill, lower SRM and body.
Serving type: can