burg326 (5266) - Florida, USA - OCT 19, 2012
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 12/20
On draft at the brewpub, poured an amber color, aromas of light caramel, light hops, and some malt. Flavors are the same, an average beer overall.
Cybercat (5050) - Georgia, USA - SEP 20, 2008
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pours a rich, semi-transparent mahogany with a fairly thick light tan head. Aroma is malty and hoppy and has an undertone of spice, mainly cloves. Flavor is mouth-filling and mainly malty and a little spicy. Texture is smooth and very pleasant. A fine fall beer.
jcwattsrugger (12141) - Florida and, New Jersey, USA - OCT 22, 2007
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
on tap-pours a disappearing ? head and amber color. Aroma is medium malt-fruity, secondary flowery. Taste is medium malt-fruity, secondary flowery/slightly bitter-hops. Dry finish. OK effervescence.
kp (10884) - Woodstock, Georgia, USA - SEP 1, 2007
2.6 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 9/20
UPDATED: OCT 12, 2008 Date: 04/10/1998
Appearance: hazy amber, whispy head,
Flavor: rich malty flavor, slightly bitter finish
Appearance: slightly hazy dark amber, frothy beige head, lots of lace,
Aroma: big fresh baked bread aroma,
Flavor: nice biscuit malt flavor with good toasted character,touch of dry caramel, light balancing bitterness, a slight sour twang way in the background
Score: 3.2 to 2.6
Aroma: sweet and earthy aroma with a light sourness,
Flavor: rich malt flavor, light caramel, touch of munich, funk from two years ago continues to grow,
Overall: jr needs to clean the lines
Aroma: 5/10; Appearance: 7/10; Flavor: 5/10; Palate: 6/10; Overall: 9/20
Aurelius (5032) - Tallahassee, Florida, USA - OCT 13, 2006
2.4 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 9/20
Intense, purply-orange, clear brew with a tan thin head. Sweet, carmelized malty aroma, but it reminded me a bit of malt likka. Woody bitterish finish, along with diacetyls and varous other chemicals. Plenty of diacetyl as things go along.
wilkie (1208) - Raleigh, North Carolina, USA - OCT 20, 2005
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
Draught. Amber, with small white head. Malty nose, with caramel. Malty flavor, but a little dry in the finish. Could be a bit more malty, and the body was a little watery.
SledgeJr (3577) - Omaha, Nebraska, USA - OCT 7, 2005
3.3 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
On tap at the brewpub. This one has 8% abv according to the bartender. poofy head. creamy. traditional copper color. nice and buttery smooth beer! pleasant palate.
sammy3D (141) - Lawrenceville, Georgia, USA - SEP 24, 2005
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Clear reddish brown beer fresh from the tap. Nice hoppy aroma otherwise was difficult to get the other smells due to the max lagers wood fire grill smoke in the aire. Minimal head with some lacing. Super flavor with hops up front and crisp, dry malt finish. Nice locally brewed seasonal.
aracauna (3495) - Georgia, USA - OCT 11, 2003
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
The color was a clear medium brown and a decent head. The aroma was surprisingly hoppy. The flavor has a good malt caramel base but I wouldn't call it really malty. The hops came in with a crisp bitterness that made this a very drinkable Oktoberfest.
maltdog (621) - Colorado, USA - OCT 3, 2003
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bronzy-amber in color, topped by a whisper of beige foam. Bakery aromas of biscuity malt, along with earthy hops. Flavors of breadcrust, wood, walnuts, perhaps cookie dough? Absolutely no fruitiness. Pleasantly full-bodied, for the style. Finish is rich yet dry, with breadcrust, woody, and herbal hop aftertastes. Bring on the bratwurst!