RateBeer
overall
92
93
style

bottled
common

on tap
unknown

Regional Distribution

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RATINGS: 181   WEIGHTED AVG: 3.52   EST. CALORIES: 165   ABV: 5.5%
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COMMERCIAL DESCRIPTION
One hundred years after the Mayflower landed at Plymouth, a new beer style emerged in England. Taking its cues from “Three Threads”, a bartender’s blend of three distinct ales, Porter became the beer of choice for 18th-century Londoners. Mayflower Porter embraces this history. This complex brew is smooth and full-flavored with notes of roasted coffee beans and bittersweet chocolate that will warm the palate all year long.


3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
guzzler67 (1560) - Hanover, Maryland, USA - OCT 2, 2009
Appropriately dark appearance with a medium size, tan head and a fair amount of lacing. Slightly ashy, chocolate and caramel malt aroma. Flavors of dark bread, coffee and molassas. Sweetness evident throughout but more pronounced in the aftertaste. Medium bodied, decently carbonated mouthfeel with an average length finish.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
MaltOMeal (1092) - Land of Sugar, Texas, USA - SEP 27, 2009
bottle was extra in trade. Pours black with a tan head. Nose is of cola and roast malt. Taste is burnt coffee. Mouthfeel is medium-thin with a dry, chalky finish.

3.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 11/20
BroSpud (1834) - , Massachusetts, USA - SEP 23, 2009
12oz bottle. Very drinkable porter. Somewhat on the thin side for a porter but it doesn’t hurt the overall quality. Slight smokiness along with subtle hints of cofee and chocolate.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 14/20
OldGrowth (2906) - the Containment Area, North Carolina, USA - SEP 20, 2009
bottle, from Julio’s. Good aroma, sweet, roasty, chocolate, caramel. Orangy brown color, small, but solid head, ok lacing. Sweet bitter flavor. Lite, yet very creamy smooth mouthfeel, bitter sweet finish, Very nice porter, great on the palate, real nice flavor. This one hit me just right, could drink this year round...

3.3
   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
nearbeer (4121) - Knoxville, Tennessee, USA - SEP 18, 2009
Bottle at lithy’s March tasting. Clear, dark brown with a head that fizzles out. Aroma of espresso. Taste is coffee with light berry. Medium body is watery and roasty dry.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
argo0 (12038) - Washington DC, USA - SEP 16, 2009
(BCTC, draft) Large tan head atop murky brown body. Aroma is moderately sweet, chococoffee, caramel, some roast. Taste is moderately sweet, chocolate, caramel, roast, some coffee. Watery light-medium body, some creaminess.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
asheft (2700) - Ottawa, Ontario, CANADA - SEP 5, 2009
[bottle] Iced hazlenut coffee aroma with some molasses and a touch of American hops. Almost opaque, clear garnet black with some quickly descending tan foam. Flavour is sweet molasses with coffee, tobacco, and raisins. Low bitterness, slightly chalky. Medium body, medium carbonation, slightly bitter, dry coffee finish.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
MartinT (8492) - Montreal, Quebec, CANADA - AUG 23, 2009
My Bottom Line:
Cherry-like fruitiness accompanies roasted flakes and chocolatey touches in this well attenuated, soft Porter.

Further Personal Perceptions:
-A hefty head of foam dwindles into the mahogany-laced blackness.
-The body is rather lean, and carbonated with big bubbles, making for easy drinking.
-Pumpernickel bread flavors are apparent throughout.
-The finish is lightly roasty and sweet, fittingly concluding this clean Porter for neophytes.

Bottle.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
j12601 (7700) - Poughkeepsie, New York, USA - AUG 3, 2009
Another tap in the Mayflower and homebrew area at BCTC. Pours a crystal black with a touch of a thin tan head. Smoke and coffee, roast and caramel. Thin to medium bodied with some nice roast complexity going on. Could stand to be a bit thicker, but otherwise fairly solid.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
PilsnerPeter (3029) - Flushing, New York, USA - AUG 3, 2009
Tap at BCTC 2009: Rusty brown pour with a khaki consistent film of head. Nutty aroma with some cocoa as well and a touch of yeast esters. Creamy silky feel. Toasted nutty flavor with cocoa notes and again some fruity hop notes. Toasted finish. A nice Porter.


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