Michelob Dry

Brewed by Anheuser-Busch InBev
Style: Pale Lager
St. Louis, Missouri USA

Serve in Dimpled mug, English pint, Lager glass, Shaker

Golden in color with small quickly disappearing head. Aroma is faint grains with skunkiness. Flavor is crisp, dry and light malt. Finish is watery.

YOOOOoooo Beerz commyunitty!! Thatz rite .. MANNYQUARTERS is baaaak!! Its bin abowt 7 yeers sints my last post and what hav I learned? ... wait for it ... MIKELOB DRY is the best beer evr made on planit erth!! woo-hoo!! Smels awesum .. tastes awesum .. even though the one I just had is skunked beyond beleef. Seriously dud, this beer is awesum even though it expired 20 yeerz ago (just like Bret Michaels tupee). Best time to drink skunked Mikelob dry ... 1. at a roller rink 2. chapel on hill 3. at a baby naming 4. rite after meeting with your probashun officer. 5. Anytim, my bruthahs!! MIKDRY ruuuuuules! (uhhh, what does "palate" mean?)

Bottle. Pours a straw body with a skunky aroma. Taste is simple with grain and a very thin body. Sucks.

Pours Straw golden. Falvor is that of regular Michelob. Flavor is sweet and harsh.

I don’t know why they bother making so many skus of similar products. I really hope that InBev steps in and skims back all the over produced crap. Not quite as sweet int he malt profile, with a grassy hop note, but still watery and overproduced crap.

This stuff sucks. Whats dry about it, it tasted wet to me? Same crap different packaging.

Terrible, terrible beer. I like some macro stuff and I still think this is bad. Headache city. "Bold" taste like Bud is "bold", meaning "strong and not good". Pass this one up. How does this get a 2%? I’d rather have the Olde English. Bleh!!

Yes it is a little less sweet but it is still another bad pale lager. Looked like it may be tasty. I was wrong.