Michigan Brewing Celis White

12oz bottle, been cold for a long while, pour is a light yellow, lighter than even (gasp) Blue Moon, smell is with that coriander and yeast, not bad at all cept for that yeasty funk that i personally dislike, not bad and very very drinkable despite above quality.

(Bottle) Pours a hazy yellow color with a dense white head. Spicy aroma of orange peel and yeast. Taste includes some pepper and sour citrus fruits. Mouthfeel is rather thin, but this beer still contains some interesting flavors that were unique.

On draft at Hopcat: Very good witbier. Aroma of citrus and flavor of same. Like a citrusy heiferweisen.

Found rating from a while ago, in another time and another place... Pours yellow, cloudy, with a small white head. Aroma is orange peel, spice. Flacor is similar, yeasty, with citrus, fruit, and spice. I remember it being much better when I lived in TX.

A small taster at The Bishop’s Arms, Malmo, 8th Oct 2007. This came across as a very standard witbier. Citrus and wheat aroma and taste, standard witbier appearance and body.

Bottle. Pours a light hazy gold with a small white head. The aroma is gingerbread cookies. The taste is spices, wheat, some citrus, and sweet malts. Really smooth and easy to drink. A thin body. Overall, not a bad beer.

Bottle. Pale, lemon yellow pour, white head that dissipates quickly. Aroma is wheat and a touch of citrus. Taste is a touch sweet, citrus, clove, coriander, very mellow.

Bottle poured into Hoegaarden tumbler. Remarkably similar to Hoegaarden but slightly less citrus and spice in the flavour and aroma but a little more sour.