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Michigan Brewing Celis White

Percentile
81
overall

bottled
common

on tap
unknown

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RatingsAverageScoreABVStyle PctlServe in
3873.39/5.03.38/5.04.25%92.5Tumbler, Weizen
Commercial Description:
Celis White has been revived by Michigan Brewing Company with the blessing of its founder and his daughter, Christine Celis. The original Celis White, brewed in Austin, TX by Pierre Celis during the early and mid 1990's, ceased production when Mr. Celis closed his Austin microbrewery and moved to Belgium.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ron (1011), Rochester, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Apr 23, 2006  
One bttle from BOTW. Pours pale yellow with slight whitish head. Aroma of citrus and yeast. Flavor of orange and Lemon. Refreshing beer. I had this after trimming many branches out of the trees in my yard.


euronator (2), USA
does not count click to see why this rating of Michigan Brewing Celis White does not count
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Apr 19, 2006  
12 oz bottle. Pours a glowing golden peach color with a rocky eggshell white head. Pretty solid witbier aromas; coriander, seville orange rind, wheat husk and some other muted spicings. Trace mineral aroma. Very nice. Malty and crisp with a faint acidity intertwined with the malt. Fruity esters are moderate, mostly sweet citrus. Very true to its style and easily enjoyable.


 FROTHINGSLOSH (1984), GREENSBURG, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/103/516/20
Apr 18, 2006    Updated: Jun 30, 2006
I have been looking forward to trying this one. Sampled from a 12 oz brown bottle this beer poured a cloudy bright golden color with a small white head. The aroma is strong with wheat, coriander and orange. The flavor is dry and wheaty with a spicy pepper note and fairly strong citrus. The finish is yeasty and musty. A nice example of the style.


 MrManning (1643), London, Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Apr 14, 2006  
Bottle- Pale cloudy yellow with a fizzy, even accross the glass, blecahed white head. Aromas of tart oranges, lemon peel, spices and wheaty grain. Tart citric flavours dominate. Subtle swwetness and floral spices are present, but it’s mostly tart from start to finish. Tart banana finish, with mild sweetness lingering. Good.


 sersdf (1000), chicago, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/103/516/20
Apr 11, 2006  
this was really weird but i liked it. definitely not a witbier, seemed a lot more like a wheat or possibly hefeweizen. candyish flavor, but quite banana/orangish as well, and pretty sour. i’d never be able to drink more than one, but novel.


 Zeswaft (1000), Seattle, Washington, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Apr 11, 2006  
My brother has a bottle of this that was served at like 65 degrees...which was way to warm. It poured out with almost no head or bubbles...like some new glarus. The color was gold and not cloudy white like most wits are. The biggest flavor that I noticed which totally dominated was candy sugar. I was totally confused with this beer. Didn’t seem like a Wit at a all. Perhaps because it was served so warm. Plus, it’s pretty pussy in alcohol content too.


 WISEGUY572 (1245), Philadelphia, Pennsylvania, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/56/103/515/20
Mar 18, 2006  
Bottle. Tart citrus, dry, wheaty bready dough. Cloudy off white. Light-to-medium body, less sweet, less viscous, less spicey. Well made, but not exciting.


 DJMonarch (6777), Northwich, Cheshire, England
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Mar 15, 2006  
Barrel Draught from the jug at the GABF, Colorado Convention Center 01/10/2005 Golden coloured with a slightly hazy appearance. Fruity banana aroma and flavour. Crisp malt finish.



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