argo0 (6861), Washington DC, USA Sep 19, 2003 Big beige head atop a dark amber body. Aroma is sweet, earthy, light caramel, a wee bit mediciny. Taste is medium sweet, caramel, bready, slightly earthy, hint of peat. Finish is stronger peat, but aftertaste is minimal. Medium body, lightly sticky. CaptainCougar (5379), Rockville, Maryland, USA Mar 20, 2007 Bottle sampled on 9/20/06: Pours a slightly hazy copper amber with a thin, wispy off-white head. Aroma of mildly sweet caramel malt with a hint of peat. Body starts with nice caramel sweetness with good toasty balance and some slightly earthy hops. A pretty good Scottish ale. Ernest (4481), Boulder, Colorado, USA May 14, 2002 Head is initially small, fizzy, off-white, fully diminishing. Body is
medium reddish-brown. Aroma is lightly malty (caramel, toasted light
bread), with a light note of toffee. Flavor is moderately sweet,
moderately bitter, lightly acidic. Finish is moderately bitter,
moderately acidic. Medium to full body, creamy texture, lively
carbonation. The aroma is pretty light and simple in my sample, but
still pleasant. It’s rather sour, but balanced well otherwise. goldtwins (4079), Nesconset, New York, USA Sep 22, 2006 The beer poured a hazy brownish copper with a thin beige head. Somewhat fruity aroma with a decent amount of chocolate. The flavor matched the aroma except a little more chocolate and some tartness. Medium bodied. beerguy101 (3861), Newark, California, USA Apr 10, 2007 This scotch ale pours a deep cover color from a 22oz bottle. Medium sized tan foamy head. Aroma is malty, caramel a touch bready and sweet. A medium bodied scotch ale. Malts are caramel and fruity, slightly sweet and a touch peaty. Hops are earthy and perhaps a touch floral. Mild carbonation. Nice balance. Lots of malts, a touch of peat and smoke. Nice beer. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is slightly sweet. thedm (3833), Fort Wayne, Indiana, USA Dec 26, 2005 This bottled brew poured a medium sized head of foamy finely sized mostly lasting light brown colored bubbles excellent sheet lacing. The body contained no visible carbonation, was very hazy semi-opaque and dark brown in color. Its aroma contained notes of nice malty semi-vinous sweet . Its mouth feel is initially very tingly with a lingering tingly palate and a very nice chocolate aftertaste that fades into the finish. Its flavor contained very nice malty sweet mild hop flavorful chocolate brown malty notes and was very tasty. Nicely done! Excellent brew. Braudog (3733), Dayton, Ohio, USA Oct 13, 2002 Poured with a monster head. A sweet aroma doesn’t tip you to the bready flavor that comes along. A meal in a glass. Good. BeerandBlues2 (3201), Colorado Springs, Colorado, USA Dec 19, 2006 Bottle. Pours clear brown with spare rocky light brown head, diminishin, spare lacing. Aroma is heavy malt (bread, cookie, caramel, toffee, nutty), light hops (herbs), average yeast (dough, broth) with notes of butterscotch and brown sugar. Average duration, heavy sweetness, light acidity and bitterness, salty; creamy caramel malt flavor, brown sugar, doughy yeast. Medium bodied, creamy texture, flat carbonation and chalky finish.
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