Ughsmash (4105), Waukesha, Wisconsin, USA
| 4.5 | Aroma | Appearance | Flavor | Palate | Overall | | 10/10 | 4/5 | 9/10 | 4/5 | 18/20 | Sep 6, 2008 Bottled, thanks to someone quite generous! Rating #3,000!
Poured damn near black with a viscous body that absorbed any semblance of head.. still and alluring. The aroma was deep and engaging, showcasing bourbon and vinous port characteristics.. treacle, vanilla, and candi sugar on the 2nd impression.. sweeter chocolates and brown sugar deeper yet.. perfectly integrated! The flavor opened with syrupy molasses, vinous notes, and bourbon backed by sweeter chocolates and candi sugar.. bourbon presence increased toward the back with vanilla, toasted oak, and peppery warmth.. finished with tobacco, lightly sour bourbon, and dry-roasted chocolates. Heavier-bodied with low carbonation on the palate.. rather syrupy feel overall.. sourness worked well.. near-perfect balance. Great one!! goldtwins (4086), Nesconset, New York, USA
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 9/10 | 4/5 | 17/20 | Jun 25, 2006 Poured a very dark clear ruby color with a small light tan head. Tan legs. Mlaty aroma of sweet dark fruit, raisins and woody. Like a red wine. Moderately sweet malty flavor with more dark fruits. Light bitter finish with tannin notes. Semi-dry. Full bodied. Yummy and goes down nicely. HogTownHarry (4037), Toronto (Harbourfront), Ontario, Canada
| 4.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 10/10 | 5/5 | 18/20 | Jun 20, 2006 Updated: Jan 16, 2009<b>Bottle (650ml)</b>. <i>Shared with blankboy and tupalev, blankboy’s bottle</i>. Looks like an impy stout - opaque brown-black with a good-sized light brown foamy-creamy lasting head. Roast malt aroma, molasses, burnt brown sugar, some mild hops, sneaky alcohol, your dad’s leather armchair, vanilla, hints of dark fruit ... nice. Taste ... holy Jesus; sour cherry, molasses, alcohol, bourbon, hops, yeast, leather, other fruits, french vanilla ice cream - smooth, balanced, aggressive, in-your-face and sophisticated; unlike anything I’ve ever had. Mouthfeel thick, roasty, alcoholic, acidic, syrupy, thick - amazing ... more of an over-amped impy stout with more fruit - long finish, lovely aftertaste. THANK YOU to blankboy for sharing. jerc (3966), Toronto, Ontario, Canada
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 14/20 | Jul 13, 2005 RBSG 2005. Dark brown-black body with a moderately fluffy white head is delivered to me be a jolly young man with a big red beard – Santa??? Aroma is sweet boozy chocolate roast. Sweet chocolate and malt flavour with a very mild roast in the finish. Medium bodied. Enjoyable. Rciesla (3915), Exit 15W, New Jersey, USA
| 4.7 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 5/5 | 9/10 | 5/5 | 19/20 | May 6, 2008 Thanks to BrianK for sharing this on the 3 year anniversary of its release, 5/5/08. Bottle. Pours dark ruby brown. Little to no head. Aromatic character is dark fruit plum, fig, chocolate, candy sugar. Mouthfeel is smooth and thick. sweet plumy, chocolate, and refreshing from etoh. Chewy, very chewy mouth coating leaves you wanting more quickly. Wow tobacco, bourbon in the finish, i want more again. WOW! egajdzis (3645), Spring Mount, Pennsylvania, USA
| 4.5 | Aroma | Appearance | Flavor | Palate | Overall | | 10/10 | 5/5 | 9/10 | 4/5 | 17/20 | Jul 10, 2005 Updated: Jul 11, 2005RBSG 2005... Poured a chestnut brown color with a small, light tan head that left spotty lacing on the glass. Aroma of vanilla, caramel malts, cherries, and oak. Taste of caramel malt, vanilla, dried fruits, hops, and light alcohol. Dickinsonbeer (3604), Hoboken, New Jersey, USA
| 4.4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 5/5 | 18/20 | Nov 4, 2005 Devil’s night at Mullman’s. Sampled originally on the front steps of the convention center in Denver with EDA. Never rated it though. First off- this is a great new style- belgian barleywine. It is pretty much unlike any other beer I have had, yet has all the great characteristics of a great american BW, impy stout, and belgian strong ale. Pours a very very dark brown almost black with amber highlihgts, and a thin creamy head. Aroms is lightly spicy, but dominated by lots of dark and caramel malts, with lots of oak, wood, and vanilla. Flavor is nutty, sweet, lots of chocolate, dark caramel, plums raisin, figs, and a bit of alcohol has it warms. Very smooth overall and a great long lasting finish. blankboy (3263), Toronto, Ontario, Canada
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 5/5 | 17/20 | Jun 24, 2006 Bottle shared with HogTownHarry & tupalev -- courtesy of biz82. Pours a dark ruby-brown with an average size diminishing creamy off-white head. Nice aroma of caramel malt, chocolate, dark fruit, molasses, bourbon, vanilla, mild hops and so much more, man there’s a lot going on here! The flavour is even better then the aroma and it friggin’ blew me away! Bourbon, chocolate, dark malt, dark fruit, hops, vanilla and on and on -- WOW -- there’s just so much going on and it’s so complex. Not much sign of that 11.6% alcohol. Medium to full bodied, syrupy mouthfeel. This is simply a spectacular Barley Wine and I’m thrilled that I got to try it, thanks to biz82.
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