Brewed at Lervig Aktiebryggeri

Style: Stout
Copenhagen, Denmark


on tap

Broad Distribution

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RATINGS: 1995   WEIGHTED AVG: 4.1   EST. CALORIES: 225   ABV: 7.5%
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Recent batch of this has been brewed by Mikkeller at Nøgne Ø. Has also been brewed at Gourmetbryggeriet, Denmark. From 2013, brewed at Lervig.

English: An oatmeal stout with 25.0% oat-based ingredients and a nice touch of gourmet coffee. A beer that goes extremely well with breakfast.
Ingredients : Water, malt (pils, oat, smoked, caramunich, brown, pale chocolate and chocolate), roasted barley, flaked oats, hops (centennial and cascade), ale yeast and gourmet coffee.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
ryan (3186) - Beltsville, Maryland, USA - AUG 15, 2006
UPDATED: JUN 24, 2010 RBSG 06. Pitch black with tan head, lasting cover. The aroma is heavy roast, burnt, chocolate and coffee. The flavor with burnt, roasted acidity, coffee, and dark bitter chocolate. Medium body, bitter end.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
jasonp (1555) - Leesburg, Virginia, USA - AUG 3, 2006
UPDATED: AUG 6, 2009 RBSG 2006, Grand Tasting. Pours dark black with a beige head. Nose of vibrant green hops and chocolate. Flavor has notes of roasted malt, caramel, chocolate, earth and a pleasant burnt bitter back end taste. Medium bodied with a smooth texture and moderate carbonation. Quite good. RERATE- from a bottle I’ve had for over a year. Awesome, smooth bold dark chocolate with subtle coffee flavor. Keep wanting more of this. A mix between Stout and Imperial Stout - very drinkable.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
SpringsLicker (3114) - Tennessee, USA - JUL 30, 2006
Sampled during RBSG 2006. I got to rate this side by side with the Great Lakes Bourbon Barrel Stout and this was my favorite. Thanks to Ungstrup for bringing another winner! Pours black with a light tan head that hangs forever. Rich aroma of coffee, dark chocolate, and roasted malts. Well balanced flavor that combines the aromas with a nice dry finish from the roast malts.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
schwaiger (90) - Laramie, Wyoming, USA - JUL 24, 2006
Bottle by trade courtesy of Humleimporten... many thanks, Jacob. Poured tar black with a large, mostly diminishing brown creamy head. Big aromas everywhere. Dominating are heavy dark roast coffee, various chocolates, warming to subtle dark fruits and some sweet and burning sugar smells. Tastes of bottom-of-the-pot coffee, burnt driftwood, and dry cocoa. A long salty, tangy, bitter finish like you’ve finished too many cups of coffee at an all night diner while your car’s in the shop waiting for a new fuel pump ’cause they don’t stock imports in Kansas. Big, full, strong body with thick creaminess and milky smoothness. Solid carbonation. Alcohol is lightly detecable in the finish. Knowing I’ll probably never get a chance to have this beer again, I try to take things slow, but in spite of its robust nature, this beer is too dangerously easy to drink quickly. I’m entirely satisfied with this beer. Thanks again, Jacob.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
argo0 (11317) - Washington DC, USA - JUL 23, 2006
(RBSG06, 50cl bottle) Big brown head atop an opaque black body. Aroma is moderately sweet, coffee, chocolate, roast. Taste is medium sweet, coffee, some burnt. Creamy medium body. I guess not being a coffee drinker shows up in my ratings of these "breakfast" stouts, as I also gave below average ratings for Founders (though not as far below as I do here).

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
3fourths (7855) - Boulder, Colorado, USA - JUL 22, 2006
UPDATED: JUN 19, 2012 Dark as can be, head is rich copper brown, even pumpkin colored it seems. High carbonation, rich toffee, amaretto and coffee nose, sweet, rich, excellent all around. Flavor is sweet, more pale and mundane than the nose, but still ric, full of caramel, butter-toffee, creamy coffee and chocolate flavors. Texture is good, slick when the carbonation is leveled out a little bit. Thanks to Jens for bringing this one to the summer gathering.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jimmack (1222) - Nutley, New Jersey, USA - JUL 19, 2006
UPDATED: JUL 26, 2007 Bottle at RBSG ’06. Black in color with a rich tan head. Aroma was mild coffee, dark roasted malts and milk chocolate. Flavor was more intense than the aroma. The coffee really came on, along with sweet roasted malts and finishing with a rich chocolate finish. I had this a few weeks ago at a Heavyweight open house and wasn’t overly impressed. I can only guess that it lost something in the shipping over to the states because this one from Ungstrup was beautiful.

   AROMA 10/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
blank (996) - Austin, Texas, USA - JUL 19, 2006
RBSG06: What the hell. Another awesome little stout. Thick, black, rich and tastly. Maybe a touch too sweet, but otherwise amazing

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
JohnC (3000) - Mission Viejo, California, USA - JUL 18, 2006
Thanks to sk8viking for this brew. Holy Medisterpølse!! This was a gusher... Once past that, it poured black with a long lasting, dark brown head. The head. The aroma was very nice, roasty, chocolatey. The flavor started out silky smoth with lots of chocolate and roastiness. finishes great. Thanks

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
maniac (3800) - Baltimore, Maryland, USA - JUL 17, 2006
UPDATED: MAY 25, 2009 Bottle courtesy of RealityDeviant on 05/21/2009. Dark black body with a medium creamy brown head. Roast, chocolate, light vanilla and caramel flavor with a dry floral hop background. Medium full body with moderately low carbonation. 8/5/8/4/16 - 4.1 Jul 17, 2006: Sampled at RBSG06. Dark black body with a huge creamy head. Chocolate and roasted malt aroma. Sweet chocolate and roasted malt flavor, very smooth. 9/5/9/4/18 - 4.5

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