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Mikkeller Beer Geek Brunch Weasel (Islay Edition)

 (RETIRED)
overall
100
94
style
Mikkeller
Formerly brewed at Lervig Aktiebryggeri

Style: Imperial Stout
Copenhagen, Denmark
Serve in Snifter

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 208   WEIGHTED AVG: 3.95   SEASONAL: Special   EST. CALORIES: 327   ABV: 10.9%
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COMMERCIAL DESCRIPTION
Aged 2½ months in Schotch Islay whiskey barrels
Carbonation level: Medium
Editor’s note: Brewed by Mikkeller at Nøgne Ø, Norway.


3.9
   AROMA 9/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
gEUS (1388) - Linden, BELGIUM - JUN 1, 2012
500 ml bottle at Chez Moeder Lambic Fontainas - Pours pitch black with a dark brown head with grey hints. Aroma is very peat peat peat, with dark chocolate undertone. Huge body with edhy flavours of wood, whiskey and coffee. Nice!

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
tderoeck (5794) - Gent, BELGIUM - SEP 3, 2013
10/VIII/13 - 50cl bottle @ RBBSG II, my place - bottled: 9/III/9 - BB: 9/III/12 - batch: 415 (2013-740) Thanks to BelgBeerGeek for sharing the bottle!

Clear dark brown beer, small layer of beige bubbles, unstable, non adhesive. Aroma: bit peated, chloride, caramel, sugary, whisky. MF: soft carbon, medium to full body. Taste: very peated, chocolate, mocha, cocoa powder, bitter touch, alcohol, some whisky. Aftertaste: peated, caramel, whisky, mocha, bitter and hoppy ending, which is pretty surprising after 4 years

3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ThirstyBird (2013) - Düsseldorf, GERMANY - OCT 6, 2013
Thanks to BelgBeerGeek! 50 cl. bottle sampled @ RBBSG II. Pours a super dark brown color with a brown head. The smell is peat, roasted malt and chocolate. The taste is big peat, scotch, roasted malt, dark fruit ending dry. Full bodied, nicely carbonated and smooth.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Ktwse (2600) - SWEDEN - DEC 20, 2014
Pours black with low tan head. Aroma of peats, smoke, whisky barrel - like sniffing a Lagavulin. There's light coffee and chocolate there as well but the nose is completely dominated by islay whisky. Taste is initial sweet with muscovado and chocolate before the peats kick in again to dominate throught the finish. Almost overbearing. Very alcohol warming. Rich, creamy body with soft carbonation.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Stuu666 (5832) - Edinburgh, SCOTLAND - MAR 2, 2015
Bottle at Craig’s. Pours black, nose is light peat smoke, chocolate, light coffee, taste is dry, peaty, sweet chocolate, bitter.

3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Vells (921) - Riga, LATVIA - MAR 4, 2015
Been there and done that with Islay whiskeys, so peaty character in this one wasnt nothing extraordinary, thou very pleasant and interesting. Roasted malts, peat, some smoked qualities, some coffee, lovely choco, licorice. Light carbonation highlights sweetness, thou theres moderate roasted bitterness as well. Lovely and interesting brew, but one timer

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
rodenbach99 (3487) - Longueuil, Quebec, CANADA - MAY 18, 2015
Une belle petite bouteille. Une bière pour homme et amateur de whiskey écossais. Cet Imperial Stout goûte la tourbe écossaise et l’iode. C’est particulier mais aussi singulier. Cette bière m’a donné le goût de boire du scotch !!!

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
sayravai (4677) - Helsinki, FINLAND - OCT 17, 2009
(Bottled) Almost black with a small, tanned head. Strongly peaty, even stingy, woody and slightly smoky aroma with very little of the original beer present. Flavor is also more like whiskey than beer, with very strong peaty-tannic bitterness. Medium to full body with low carbonation. The peatiness is too intrusive for my taste in this one. Better than whiskey, but clearly less enjoyable (for me) than the original Beer Geek Brunch Weasel - or even the Highland edition.

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 14/20
deflagro (106) - Lund, SWEDEN - NOV 6, 2009
Bottle. Pours a black liquid with a brown, thick head. Aroma is incredibly intense and very dominated by the Islay whisky barrels. Notes of wood, tar, peat, smoke and some liquorice. Taste is also dominated by the barrels, with lots of burnt peat, tar and wood. Some alcohol, coffee and roasted malt in the aftertaste. Actually a very unbalanced beer. Interesting and rather good.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
MrChopin (3575) - Baltimore, Maryland, USA - MAY 27, 2010
Taste at PilsnerPeter’s 2nd Annual Gathering
Dark brown pour, thin wispy white head. Nose of rubber cement, plum, smoke, and faint peat. Flavor is heavy iodine and light chocolate, some warmth coming in the peaty finish. Body is quite thin, and with warmth, the booze comes on strong. I love Islay stuff, but this was too much barrel and not enough base.


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