Brewed at Lervig Aktiebryggeri

Style: Imperial Stout
Copenhagen, Denmark
Serve in Snifter


on tap

Broad Distribution

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RATINGS: 1405   WEIGHTED AVG: 4.22   EST. CALORIES: 327   ABV: 10.9%
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Brewed by Mikkeller at Nøgne Ø, Norway.
This imperial Oatmeal stout is brewed with one of the world’s most expensive coffees, made from droppings of weasel-like civetcats. The fussy Southeast Asian animals only eat the best and ripest coffee berries.Enzymes in their digestive system help to break down the bean. Workers collect the bean-containing droppings for Civet or Weasel Coffee. The exceedingly rare Civet Coffee has a strong taste and an even stronger aroma.
Ingredients : Water, malts, hops, yeast and Vietnamese ca phe chon coffee.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
fellebag (731) - Oslo, NORWAY - JUN 17, 2014
Bottle 33cl. Pours black and leaves a quite foamy very dark head. Opaque color. Aroma is berries, chocolate, cookies, roasted malt, sugar, coffee. Sweet taste, heavy body. Liquor in the after.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
CraftBeerNick (842) - London Town, Greater London, ENGLAND - JUN 15, 2014
Rating # 800. Bottle at home, 15th June 14. Bitter coffee, smooth and thick palate. Sweet and bitter balanced well and a great mouth feel, enjoyable

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Busick (366) - South Carolina, USA - JUN 15, 2014
I have been wanting to taste this along with the rest of the beer geek beers from Mikkeller. This one did not let me down! 10.9% ABV is not evident at all due to the smoothness and delicious taste of the oatmeal and coffee!

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
kiwi_daz (44) - NEW ZEALAND - JUN 13, 2014
dense with light carbonation, well balanced bitterness with a chocolate aroma. Flavour is heavy toffee caramel. Yum.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 15/20
RyanK (179) - Rhode Island, USA - JUN 13, 2014
11.2 oz bottle pours black in sifter with foamy brown head slow to dissipate. Smells of coffee, semi sweet chocolate cherries and raisins; strong aroma. Very oily mouth-feel and little carbonation, heavy bodied for sure. More bitter than the original beer geek, heavier (10.5% v. 7.5) and more complex flavors. Mostly the bitter coffee is dominant ,but there is certainly dark fruit flavors. Too heavy, oily and alcoholy for me which is disappointing because Vanilla Shake was 13% and that was awesome. Still makes me feel awesome like the other Beer Geeks so not a total loss.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
HeistAlmighty (1111) - Saint John, New Brunswick, CANADA - JUN 12, 2014
330ml bottle. Very dark, very little head. Aroma and taste is all tropical espresso. Oily texture. Overall, extremely flavourful.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
Lawger (83) - SWEDEN - JUN 11, 2014
Pours a thick black, used motor oil appearance with light head. Thich scents of mushroom soy sauce, coffee, dark chocolate and heavily roasted malts. Palate is full and round with roasted hints, strong black coffee and chocolate. Finishes long. Outstanding.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
charule (997) - Chicago, Illinois, USA - JUN 8, 2014
Bottle from who knows... Poured black with disappearing tan head. Aroma of much better coffee then reg Breakfast. Light carb med bod. Light char roast oat biter taste.

   AROMA 4/10   APPEARANCE 3/5   TASTE 2/10   PALATE 3/5   OVERALL 1/20
wisdomsolo (398) - St Petersburg, Florida, USA - JUN 8, 2014
This is the third Mikkeller I’ve had that doesn’t agree with me. Had it at a tasting and all I could taste was pennies. Nobody else noticed it. This will be my last Mikkeller.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
fluffy (1497) - St Petersburg, Florida, USA - JUN 8, 2014
i like a lot of mikkellers stuff, and this is no exception. pretty darn good, even if it did come out of a weasel’s butt.

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