Brewed at Lervig Aktiebryggeri

Style: Imperial Stout
Copenhagen, Denmark
Serve in Snifter


on tap

Broad Distribution

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RATINGS: 1350   WEIGHTED AVG: 4.22   EST. CALORIES: 327   ABV: 10.9%
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Brewed by Mikkeller at Nøgne Ø, Norway.
This imperial Oatmeal stout is brewed with one of the world’s most expensive coffees, made from droppings of weasel-like civetcats. The fussy Southeast Asian animals only eat the best and ripest coffee berries.Enzymes in their digestive system help to break down the bean. Workers collect the bean-containing droppings for Civet or Weasel Coffee. The exceedingly rare Civet Coffee has a strong taste and an even stronger aroma.
Ingredients : Water, malts, hops, yeast and Vietnamese ca phe chon coffee.

Theis' rating

   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
Theis (12758) - Frederiksberg, - JAN 12, 2009
UPDATED: JUL 24, 2009 Bottle at Ørsted Ølbar & Sune’s place. Black - light brown head. Burned, licorice, english licorice, coffee, Ca Pe Chou coffee, chocolate, soft smooth body, light sharp hoppy, bitterness, light acid. Lovely (8/4/9/4/18)...............Igen - Dette er verdensklasse, er igang med endnu en falske (fra første batch) er stadig super skarp of top humlet. Mere end almindelig bysmart, Tak !!!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
HKdIPA (117) - HONG KONG - APR 18, 2014
Bottle from Beer and Cheese Taipei. Big roasted coffee aroma. Smooth rich palate (but not too thick/oily) with lots of roasted flavors followed by coffee then hoppy bitterness with lasting boozy finish. Bit of nuttiness. Very big in every way - creamy and rich and boozy and coffee and delicious.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
CacheManyHose (105) - HONG KONG - APR 17, 2014
Tons of coffee, roasted malt, hazelnut, hop, alcohol, bit of lemon on the nose. Taste is nicely big and bitter with coffee and some spice. Body is incredibly creamy and smooth. Like the Beer Hop Breakfast but slightly more acidic with more coffee and creamier in the body.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
Ready4Aheady (29) - New York, USA - APR 16, 2014
Deep dark bottle pour, seriously complex stuff-- waves of flavor and a long finish-- seriously rich coffee, cocoa... rich, smooth, and delicious, Worth the price.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
5lickv1c (106) - DENMARK - APR 15, 2014
Had it on tap at Mikkeller Vesterbro. Probably the best coffee stout I have had, though pretty close with the Stone espresso one which I have only had i a bottle. Great flavors that evolve, a lot of alcohol and with a delicious coffee taste. Just gets better and better.

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
JesseBones (54) - - APR 14, 2014
Pours out with the tenaciousness of motor oil. Has a aroma of coffee chocolate and alcohol. A creamy palate that is followed by a beautifully complex flavor profile. Rich coffee and malt toasted to perfection. A hint of carbon and a texture of melted marshmallow with the tiniest of bubbles. It coats the mouth and glass with it sweet and bitter lace. If there was such thing as a perfect beer this would be the closest I have tasted ---Rated via Beer Buddy for iPhone

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
Cory (239) - , California, USA - APR 14, 2014
Bottle. Tints the glass copper head. Aroma of raisins, dried apricot, coffee, light citrus hop. Bitter sweet chocolate taste with a dry bitter dark chocolate long lingering finish. Almost no booze at all. The toasted malts and the coffee are balanced very well in this beer where they really compliment each other more than dominant one way or another. This is a highly complex beer that is exceptionally well balanced. Mmmmmmm.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Frode (98) - Oslo, NORWAY - APR 13, 2014
Bottle 33 cl.
Pours pitch black, with a brown, lacing head. Malty aroma, of dark bread, caramel, chocolate and coffee. Some citrus hops. Flavour is sweet, and long bitter.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
ERB92 (171) - Bergen, NORWAY - APR 11, 2014
Coffee, chocolate, some roasted malts and licorice in the aroma. Black body with a beige head. Medium sweet and medium bitter. Medium body with soft carbonation. Overall a complex and interesting stout.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
RickFifty (162) - Fredrikstad, NORWAY - APR 8, 2014
UPDATED: APR 9, 2014 Pitch black color, dark brown head. Coffee nose, milk chocolate, roasted malt, hints of rubber and liquorice. Bitter coffee and dark chocolate taste, vanilla and roasted malt. Full body, pleasant carbonation, warming alcohol, creamy texture. Truly great.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
angel77 (521) - oviedo, SPAIN - APR 6, 2014
Botella de 33 cl del rincón de la cerveza 05_04-2014. Color negro intenso con espuma oscura, no muy persistente. Gas no muy abundante, lo justo. Aromas intensos a café y maltas tostadas con algo de especias y chocolate. Cuerpo medio alto con 10.9 vol que se notan en todo momento y potencian los sabores de café y tostados. Aumento de la sensación alcohólica a medida que va calentando, subiendo también la densidad. Sabores a cafés torrefactos, que dominan claramente, maltas tostadas, montón de cereales, ligeras especias, vainillas y toques ligeros de lactosa, acabando con pequeño amargo ligeramente persistente en boca ....... Muy muy buena, todo perfectamente conjuntado, y con intensos sabores potenciados por el volumen alcohólico. Imprescindible repetir, gran gran imperial stout.

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