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Mikkeller Jackie Brown

Mikkeller Jackie Brown

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 Percentile 
94
overall
A Brown Ale brewed by
Mikkeller

Copenhagen V, Denmark

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
3103.72/5.03.71/5.06%99.3 Dimpled mug P  Stats

Commercial Description:
Mikkellers tribute to the foul-mouthed stewardess Jackie Brown from Quentin Tarantinos movie of the same name. It's a roasty, chocolaty brown ale with hints of coffee and liquorice. Beeing a Mikkeller brew the malts are inevitably complimented by a great amount of hop bitterness, aroma and flavour.

Most RecentTop RatersHighest Ratings Who's Rated This?
 Ungstrup (11038), Frederiksberg, Denmark
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Oct 15, 2006  
[Another century celebrated with a Mikkeller beer - this time 6900] A deep red beer with a huge bubbly brown head. The aroma is roasted combined with notes of chocolate, and some citrusy hop notes - I find the roastyness somewhat like toasted bread. The flavor is sweet with notes of nuts, chocolate, roasted bread, something like a toasted Enlish toast bread with Nutella spread on, before the hops hits, with a citrusy note, that soon turns into a very bitter end, hop bitter that is - not from the roasted malt. I like that this Brown Ale has more body than the typical specimen, but even being a hop head - I find the bitterness in the end, not suiting the style.


 omhper (10393), Stockholm, Sweden
3.1 Aroma Appearance Flavor Palate Overall
7/104/56/103/511/20
May 14, 2007  
Draught at Københavnske Øldage. Dark brown. Some grapefruity hops up front. Very dry and very salty, notes of chocolate. The clean mouthfeel makes it a bit harsh. Lots of aromatic hops polishes trhe surface, but the malt character is a bit raw. Not my favourite Mikkeller.


 Papsoe (9980), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Aug 12, 2006  
(Bottle 66 cl) Pours a clear, orangey brown with a yellowish head. Aroma of roasted malt and citrusy aroma hops. Medium-bodied with roasted, malty notes and some coffee. Bbut otherwise completely dominated by distinct aroma hops also leaving a solid dose of bitterness. Probably the hoppiest Brown Ale I’ve ever had - in reality an India Brown Ale? 110806


 Oakes (6823), Miami Beach, Florida, USA
2.2 Aroma Appearance Flavor Palate Overall
7/103/53/102/57/20
Jun 12, 2008  
Cloudy nut brown colour. Rich chocolatey malt nose is lightly toasty and fairly nutty. Full body up front, but gets thin and harsh at the end, turning the toasty chocolatey malts into astringent burnt toast. This much hop needs more sugar.


 joergen (6240), Frederiksberg, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Aug 2, 2006  
Bottle. Dark brown coloured with a beige head. Roasted aroma with notes of oat, coffee and chocolate (the oat is a bit too dominating for my liking). Light roasted flavour of coffee, chocolate and hops with notes of oat and flowery notes. Dry roasted finish.




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