RateBeer
overall
99
100
style
Mikkeller
Brewed at De Proefbrouwerij

Style: Spice/Herb/Vegetable
Copenhagen, Denmark

bottled
common

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 886   WEIGHTED AVG: 3.83/5   EST. CALORIES: 198   ABV: 6.6%
COMMERCIAL DESCRIPTION
Brewed with Chipotle chili peppers.


3
   AROMA 4/10   APPEARANCE 4/5   TASTE 3/10   PALATE 3/5   OVERALL 16/20
BeerCast_Rich (1906) - Edinburgh, SCOTLAND - AUG 22, 2011
[keg at BrewDog Edinburgh] Deep chocolate brown pour, verging on the black. Thin white head. Pretty spicy pepper aroma, coffee and extreme bitterness. Nothing fruity about this one – black pepper at first, then rising through the spiky chilli kick. Oily bitterness. Harsh on the back of the throat. Well made, but beer should be rewarding. I guess chilli beers just aren’t for me [21082011]

4.1
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
Gorm (1899) - Sandnes, NORWAY - AUG 27, 2013
Svart farve med mørk beige skum. Lukt av malt, sjokolade, kaffe og krydder. Smak av chili, sjokolade, kaffe og malt. Vinmonopolet.

4.6
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
Kita (1896) - Koper, SLOVENIA - SEP 5, 2014
Bottle, 0.33l, shared with Hoppiness crew. Murky dark brown color with medium creamy light brown head and nice lacing. Aroma of roasted malt, coffee, dark chocolate, dried fruits with some peppery hints. Taste starts with moderate sweet and rich roasted malt, follows by chocolate note and fruity acidity. When beer gets warmer chipotle chili peppers break loose and create warming and tingling spicy mouthfeel, while spiciness is still present in medium bitter aftertaste. Full body, syrupy texture and soft carbonation in palate. Above excellent...

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
zgaier (1889) - Coral Springs, Florida, USA - OCT 29, 2013
Pours black with a brown head and aroma of roasted malt and peppers. Taste is sweet, lots of roasted malt and chocolate with light pepper spice notes that lead into the finish. Spice is light but noticeable, and goes well with the roasty, chocolate.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Nische (1884) - Stockholm, SWEDEN - SEP 11, 2013
Pours pitch black with brown medium head. Aroma of coffee, spices, liquorice and burned grass. Taste of chocolate, espresso, wood, chili, pepper and smoke. Could be a little more chili in it to get more flavour than just a dry bitterness.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
zdk (1870) - New York, New York, USA - JUL 20, 2011
bottle shared at 5000 tasting - nice and spicey, chocolate and a bit of roast. Very tasty smokey and throat burning. Perfect dark, spicy ale.

4.2
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
MaartenRF10 (1864) - Wageningen, NETHERLANDS - SEP 20, 2015
Zwart met prachtige donkerbruine kraag. Aangename geur van geroosterde mout en chocolade. Smaak als aroma met in de nasmaak wat pepers, niet scherp, wel aanwezig. Goeie body en carbo. Top.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Klimaet (1861) - Aarhus N, DENMARK - MAY 24, 2014
UPDATED: AUG 7, 2014 Tap @ Fermentoren, Aarhus. Pours pitch black with a pretty thin, brown head. Aromas of pretty sweet chili, chocolate and leather. Pretty stale-like. Tastes of sweet chili but also a good burned chocolate-like and liquorice taste. Good burned malt.

3.9
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Abio (1859) - Waasland, BELGIUM - MAR 11, 2012
Black beer with a nice holding light brown head. Decent mixture off malts, roasted coffee, sugar and a decent amount of spices. Dry and earthy alcoholic and spiced finish. Good, but misses something, a small sweetness boost maybe. Good peppery finish. 1111th rating

4.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
kevinator (1852) - The Colony, Texas, USA - APR 25, 2015
Nice roasted pepper aroma. Great dark color with foamy dark tan head. Full bodied and thick. Great blend of roasted malt, wood and just a hint of chipotle pepper. Some kick on the back end.


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