thornecb (4640) - Marblehead, Massachusetts, USA - FEB 16, 2015
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pours black into a tulip. Mocha head with medium retention recedes leaving spot lacing. Chocolate and espresso aromas. Thick and dry with sweet hot chocolate upfront turning to licorice before the lasting espresso finish.
johnnnniee (2559) - Bedford, New Hampshire, USA - JAN 9, 2015
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Can from Bertís
Chocolate caramel coffee and molasses with bits of sulfur or mineral water. Decent brew.
malrubius (1934) - Springfield, Vermont, USA - NOV 18, 2014
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Bottle from Un Dun. Bottle filled completely tot the lip. Black with tan ring and a little lace. Coffee chocolate and dark bread aroma with only a hint of fruit or oat tang. Rich roasted coffee and chocolate with some very mild fruity sweetness and roasted woody earty smoky ashy bitterness. Full body. Seems like it could use a touch more internal carbo. Not sure if that is a function of the overfilled bottle. Also have no idea how old it is since Iíve recently purchased some ancient and gross beers at Un Dun. Anyhow, very good, could have been excellent.
radarsock (1055) - Vermont, USA - JUL 2, 2014
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
$5.99 for the 650 mL bottle purchased from Top Shelf Brews. To over-sized snifter, it pours a mahogany-tinted dark rust brown with which a thin-ringed beige head barely even a fingernail in length. Aromas of ash, green cardamom, sorghum molasses, firewood, milk chocolate, and sweat. Tastes the same with the addition of DME, stale coffee, and roasted corn. Pine needles, oats, cloves, and cotton experienced at swallow. Was surprisingly spicy - cinnamon, cloves, and star anise - at its perplexing finish. Overall, I had fun with this stout. More than I was expecting.
Glouglouburp (6104) - Montreal, Quebec, CANADA - DEC 14, 2012
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
In short: A typical roasted creamy oatmeal stout. Good execution of a standard style.
How: Nitro-tap at brewpub.
The look: Black body topped by a medium tan head.
In long: Nose is big straightforward pleasant roast, nothing more, nothing less. Taste is pretty much what you can expect from a roasted nitro oatmeal stout. Burnt grainy oatmeal, lactic notes bringing a milk chocolate sensation, light coffee notes, green herbal hops. Some bittersweet black chocolate in the after-taste. Full creamy mouthfeel. Typical example of the style, I feel like Iíve had a beer like this 100 times before and I could have another 100 and not complain. And despite all the talk lately on the TV I guess I really donít understand what people mean when they say New-Hampshire is a swing State because the brewpub staff told to put my pants back on.
BVery (7233) - Burnsville, Minnesota, USA - JUL 9, 2012
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Tap at Millyís in Manchester, NH. Very dark pour, nice head. Roasted malts with some lactose sweetness. Decent body, but a bit thinner than "full". Solid nonetheless.
Goodgrief (1824) - Middletown, Delaware, USA - JAN 26, 2011
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
On tap at brewpub. Pour is dark nitro looking pour. Creamy head and tons of lacing. Strong roasted flavor with a lot of oatmeal amd some milky lactic notes, which doesnít help me enjoy it. Itís still pretty good, though. Thick and chewyy but still really smooth and creamy.
AirForceHops (3773) - Epping, New Hampshire, USA - JAN 16, 2011
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
On tap.Poured a dark black. Sizable foamy head, long lasting with lacing on the glass. Smooth, sweet, malty and nutty with a touch of hops. Slight hint of chocolate and coffee. A hefty, rich and dense brew. This was a good stout but I liked the John Stark porter better.
puboflyons (2307) - Allenstown, New Hampshire, USA - SEP 21, 2009
3.7 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
On tap at Millyís. The pour is very dark and almost black with a creamy, frothy tan head. The aroma is of oatmeal, hops, and malts. A heavy and creamy mouthfeel that gave me a tan moustache. The taste had a good level of hops and oatmel. It was smooth altogether.
Dickinsonbeer (5076) - Hoboken, New Jersey, USA - FEB 15, 2009
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Another good dark beer from Millys-. Pours a nice deep dark brown verging on black and a nice lasting head. Aroma id nice dark roasted barley- light coffee, dark chocolate sharp and bitter, almost a slight tartness. Flavor has more of that real acrid burnt malt almost a sharp acrid bitterness- roasted barely- coffee, and a light sweet caramel flavor. Finish is a bit too dry but still good.