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Wingman Miss B Haven Tripel



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RATINGS: 12   MEAN: 3.27/5.0   WEIGHTED AVG: 3.09   IBU: 35   EST. CALORIES: 270   ABV: 9%
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A Belgian style Tripel with a slight citrus twist provided by bitter orange and Northwest hops.

   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
nealblind (917) - Seattle, Alabama, USA - DEC 3, 2014
gold pour some white foam. Aroma green apples, belgian yeast sorta combines into vom. Tastes honey, grape skins, some citrus tartness that is super rare, dusty spice, acetaldehyde. tart mouthfeel. rough around the edges, but it is interesting

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
monk191 (1093) - California, USA - NOV 30, 2014
A nice well balanced tripel, but a bit forgettable. Pours a bright cloudy orange. Smells of citrus and lemon, with some classic Belgian yeast and herbs, sage. Taste is quite herby, with some lemon. Slightly hoppy finish. Had in the bottle.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Theydon_Bois (9960) - The ’Sham, Surrey, ENGLAND - NOV 22, 2014
Keg at the taproom, 07/11/14. Lightly hazed golden with a moderate off white covering. Nose is Belgian yeast, candied fruit peel, spice, lemon rind, tangerine. Taste comprises lemon jus, spice, bubblegum, candied fruits. Medium bodied, fine carbonation, semi drying close. Ok Belgo affair, doesn’t get too sweet, a little hop bitterness helps this and doesn’t show the ABV.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Ferris (5008) - Burnaby, British Columbia, CANADA - NOV 7, 2014
Draft - Banana and bubble gum with Belgian yeast. Hazy gold with a nice white head. Bubblegum, light banana and Belgian yeast profile. Light citrus, but nothing standing out.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
PacNWDad (107) - Washington, USA - NOV 2, 2014
11/2/2014. 22 oz bottle purchased at Full Throttle Bottles, poured into a goblet. Pours with a thin layer of white head that dissipates quickly. Decent amount of lace, though. Golden and somewhat hazy. Aroma of citrus, coriander, white pepper, some biscuit and yeast. Sweet flavor, with some sour (white wine) and spice coming out in the finish. Fizzy, heavy body with alcohol spice and a medium length finish. A tasty beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
after4ever (6265) - Brier, Washington, USA - APR 1, 2014
22. Thanks a! Pours a crystal clear pale gold. Loose sudsy white head. Big sweet green apple and white pepper nose. Creamy medium body with prickly carb. White pepper, caramel, a bit of lemon on the mid palatw. Long peppery finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
robforbes (2074) - Bremerton, Washington, USA - MAR 15, 2014
pours a cloudy white-yellowish with a small white head, and some lacing. smell is of banana, spice, clove, and yeast. taste is a bit sour, spice, yeast, some caramel, and pepper. ends sharp and tangy.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BrewDad (5040) - Olympia, Washington, USA - MAR 11, 2014
Golden amber in color hazy with a thin head. Super nice Belgian yeast flavor and aroma. Nice addition of orange flavors and finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 1/5   OVERALL 8/20
Alphadelic (1770) - Portland, Oregon, USA - FEB 19, 2014
Head is good-ish, white and crusty on a golden beer. Sweet and fruity on the nose. Hints of Pear. Surprisingly bitter! Sorta strange. In fact. Very strange. It comes across like a peppery soap with a mildly chemical finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
5000 (6299) - Hardened Liver, Washington, USA - FEB 9, 2014
Bottle:   Pale straw, very thick and hazy, moderate foamy white head, spotty lacing.   Soft floral, bready, and yeasty nose.   Little bit of a citrus twist to this one.   Rather citrusy and pithy up front, otherwise bready and yeasty, also doughy.   Not a big bright floral Tripel, moreso American but its not a strong overly done doughy version so often done in the states.   Body and mouthfeel are moderate.   Citrusy finish, doughy, bready, yeasty.   Not too heavy, not a bright floral example like most Belgians, but its not a thick and over the top doughy example.   Decent example for an American made version.

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