Brewed by Moa Brewing Company
Style: Imperial Stout
Marlborough, New Zealand
Serve in Snifter


on tap

Broad Distribution

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RATINGS: 359   WEIGHTED AVG: 3.64/5   IBU: 100   EST. CALORIES: 306   ABV: 10.2%
Moa Imperial Stout is a very strong, upfront and rich beer hopped to over 100 IBUs. Aged with French oak, this beer not only displays coffee, mocha and smoked cedar characters but also some sweet and savoury notes unique to Moa Imperial Stout. A great beer to cellar and age.

Tasting Notes
Moa Imperial Stout is a very strong, bold upfront and rich offering of a famous beer style. Aged with French Oak, this beer not only displays coffee and mocha charters but also some sweet and spicy notes. A tannin like finish and an oak induced mellow bitterness makes it a serious stout. Moa Imperial Stout is best served just below room temperature in a tulip glass.

Gold - Asia Beer Awards
Gold – Brew NZ Awards
Bronze – Asia Beer Awards
Bronze – Australian Intl. Beer Awards
Trophy – Brew NZ Awards

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
italianjohn (2599) - Penndel, Pennsylvania, USA - JAN 15, 2013
Black pour orange hue, with a beige foamy overcarbonated head and decent sticky lacing .... aroma of overcarbonated sugars and red wine ... taste of roasted and smoked malts, light bitter roasted coffee and def heavy notes of oaked dry pinot noir .... finish is dry bitter and abv slightly evident

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jhamp9 (1386) - Corinth, Texas, USA - JAN 14, 2013
Near black with a thin beige head. Aroma is chocolate, dark fruit, wood, and a little vinous and a hint of pepper. Taste is bitter up front and then gets a little sweeter. Has chocolate, coffee, red wine, and sweet dark fruits. Dry finish and somewhat prickly carbonation. Really liked this.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
vipinvelp (3158) - Velp, NETHERLANDS - JAN 7, 2013
Black with lasting light brown foam head. Aroma is chocolate and smalle coffee. Taste is nice bitter with tones of coffee and bitter chocolate. Aftertaste is bittersweet. A truly nice beer. (Houston 201301)

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
BOLTZ7555 (2999) - Phoenix, Arizona, USA - JAN 2, 2013
Dark mocha colored pour with a tight khaki head. Cocoa, roasted coffee, vanilla, oak and hints from the pinot barrels. Get some of the red wine qualities, dark fruit accompanied by chocolate, vanilla bean, and rich coffee. Interesting and unique...definitely the best I’ve had from the brewer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
DavidWoodruff (433) - Windsor, California, USA - DEC 31, 2012
Bottle conditioned with medium carbonation. Black and opaque with a fine beaded tan head. Aromas of Chocolate, coffee and vanilla. Creamy mouthfeel. Flavors of cocoa and red cherries. Both the vanilla aroma and cherry notes are probably due to it having been aged in pinot barrels. Dry espresso like finish. Good example of the style but I would prefer just a touch more malt sweetness.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
ryanfolty (2207) - Bourbon County, Minnesota, USA - DEC 30, 2012
December 29, 2012 - bottle at Brett’s tasting. Dark brown pour with lots of head and lacing. Roasted malt, smoke and red wine in the aroma. Taste was similar plus some wood.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Macegan75 (766) - Phoenixville, Pennsylvania, USA - DEC 30, 2012
Bottle from Capone’s. Pours black with some head that lingers. nose is charcoal, fruity red wine, smoke, plums and black malt. first sip is similar with mild coco flavors. feels lighter than 10+%. finish is clean but a bit thin. solid Imp Stout.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
bleeng (1595) - Houston nowhere near Beersel, Texas, USA - DEC 28, 2012
Bottle as pictured. Dark coffee black with a very small tan head. Nose is coffee, roastiness, Taste starts off very bitter and biting, with a big burnt taste. Some tanginess and light spiciness. No coffee or burnt roastiness in a typical impy stout. The wine barrel aging tones this down a notch and gives it a unique flavoring. Enjoyable.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
beerbastard (819) - Mesa, Arizona, USA - DEC 28, 2012
Thanks for the present, Mark! Lots of pressure under that cork, watch where you aim it. Black pour with a lasting tan head. Vinous nose with wood and a background of chocolate. Very lively carbonation. Sweet tart flavors with wine and cherry chocolates. Dry finish. Great beer with an interesting twist.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
timfoolery (1125) - California, USA - DEC 25, 2012
Bottle from Scott. Aroma is roasty withse noticeable Pinot character. Flavor is more of the nose with a crazy champagne mouthfeel. Did I mention the carbonation was so strong that the cage broke in half under the pressure of the bottle being opened? Really unique type of imperial stout...not normal at a all. Very good beer. ---Rated via Beer Buddy for iPhone

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