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Moab Brewery Black Raven Oatmeal Stout

overall
71
50
style
Brewed by Moab Brewery
Style: Stout
Moab, Utah USA

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 27   MEAN: 3.37/5.0   WEIGHTED AVG: 3.25   EST. CALORIES: 120   ABV: 4%
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COMMERCIAL DESCRIPTION
Our oatmeal stout has plenty of roasted malts and is delicately hopped for a thick, creamy start and a crisp finish. Served unfiltered for extra vitamins "evermore."


3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jkwalking05 (3923) - Arlington, Texas, USA - AUG 10, 2014
On tap at the brewery. Black with an verage beige head. Aroma is of roasted malts, coffee, and earth. Taste is of roasted malts, coffee, brown rice, and burnt toast.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
patrick767 (3590) - fort wayne, Indiana, USA - MAY 31, 2014
tap at the brewpub - Pours very dark brown with a tan head. It has a nice roasted malt aroma with coffee. The flavor is similar, dark roast malt with some mild coffee notes. It’s medium bodied with a lingering roast finish. Good stout.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Terminus (3283) - Las Cruces, New Mexico, USA - SEP 24, 2012
Tap at the brewery-pours almost black with a faint soapy kacki head. nose is all roast, lite anise and milk chocolate qualities. flavors are very roasty, very much done to the irish stout style. Wow, this is actually pretty good. long roasty finish with fluffy body (and it was served on CO2!!!). Probably the best beer the brewery does of their 4% beers!

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
kwik-lime (1373) - London, Greater London, ENGLAND - MAY 15, 2012
Roasted malt, coffee and a nice hint of hops to balance. Easy drinking and enjoyable stout.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Sledutah (5101) - Utah, USA - FEB 10, 2012
On tap at the Beehive grill
Appearance: Dark brown with a medium beige head and good lacing
Aroma: Roasted malts, milk chocolate and roasted coffee
Taste: Roasted malts, roosted coffee, grainy and vanilla
Nice and smooth

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Beershine (5218) - The Sunshine State, Florida, USA - SEP 30, 2011
Draft @ Cortez beer fest. Dark brown with thin tan head. Aroma is surprisingly hopped, even has some herbal pine highlights over the chocolate malt. The flavors are similar, finishing with lingering bitter, roasty taste. High drinkability level.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Oakes (12789) - Vancouver, British Columbia, CANADA - SEP 17, 2011
Draught. Dark brown. The aroma is quite rich, chocolatey with light oatiness. Full-bodied. Lots of hop bitterness, chocolate and oatmeal sweetness. Great balance. Quality stout.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Bart (2939) - Brussels, BELGIUM - AUG 21, 2011
Black coloured beer wiht a very short off white head and medium carbonation. Creamy roasted and caramelized coffee malty aroma. Full creamy palate; Finish is roasted, light creamy bitter touched. Nice stout but misses some creamyness.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Gription79 (2311) - Bountiful, Utah, USA - APR 24, 2011
On draft at brewery Nose: roasted malts, sweet caramel malt Taste: roasted malt, caramel malt, pine/floral hops A good session Stout.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
nearbeer (3845) - Knoxville, Tennessee, USA - OCT 23, 2010
Draft at the brewpub. Black with a small ring of foam. Nose is berries, chocolate and coffee. Taste is cocoa, light char and green herb. Medium body is watery, roasty dryish with a nice balance, but needed a tad more carbonation.


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