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Moat Mountain Bone Shaker Brown
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RATINGS: 42   WEIGHTED AVG: 3.27   EST. CALORIES: 165   ABV: 5.5%
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COMMERCIAL DESCRIPTION
Formerly known as Moat Mountain Bear Peak Brown.

An English-style brown ale. This beer has a biscuit-like smoothness with a rich, malt body and medium hop bitterness.


3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
cfranz (261) - Acton, Massachusetts, USA - AUG 5, 2006
Overall a nice beer. Had a smoky undertone to it. My wife and I were in agreement that this was our favorite in the sampler. And the smokehouse food was good too!.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
BennyTicklez (621) - USA - SEP 1, 2005
Pours average brown with almost no head. Sweet taste, thin body. Somewhat nutty, roasted malt. Watery.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
beerbuzzmontreal (3490) - Montreal, Quebec, CANADA - AUG 4, 2005
Clear brown color with a ring of white lace. Aroma of nuts and brown sugar. Good flavor of nuts, brown sugar and smoked malt. Light body.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
GonZoBeeR (2906) - Ste-Eulalie, Quebec, CANADA - JUL 17, 2005
Aroma:Nutty and caramel,citrus hops... Appearance:Redish brownlight head.... Flavor:Strong hops flavor,light malt...

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
dirtymike (2016) - Manchester, New Hampshire, USA - APR 13, 2005
Dark brown in color with a small off-white head. Aroma of roasted malt and nuts. Moderately bitter and spicy.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Volgon (2763) - Manchester, New Hampshire, USA - APR 6, 2005
UPDATED: DEC 26, 2005 On tap: Dark brown, grainy malts in the aroma, full bodied with lively carbonation, starts and ends lightly bitter, spicy ending.

2.3
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
VTHopHead (1511) - Barre, Vermont, USA - JUL 22, 2004
Draft at VT Brewers Fest - This was perhaps the least impressive beer at the festival ... not sure why they brought it. Thiin boddy and too light for a brown. Some nuttiness and slightly bitter finish. Did not try for seconds.

2.1
   AROMA 3/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
muzzlehatch (4424) - Burlington, Vermont, USA - JUL 19, 2004
Sample at the Vermont Brewers’ Fest. Medium clear maple, minimal cardboardy nose, little nuttiness. Clean, fairly dry body; some assertive metallic quality near the end which hurts. Not good.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
tiggmtl (4548) - Vancouver, British Columbia, CANADA - JUL 19, 2004
Nutty malt aroma. Sweet notes of marzipan. Clear amber-brown with thin off-white head that recedes to cover. Sweet and nutty with mild citrus hop flavour and bitterness towards the finish. Somewhat still with medium-light body. On tap at Vermont Brewers Festival.

2.9
   AROMA 5/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
MartinT (7677) - Montreal, Quebec, CANADA - MAR 3, 2004
A sweet almond skin nose gives way to a bit of citrus hop juice...Apples recently dropped into wet earth...The flat appearance and very faint aroma take away from the potentially enjoyable pint of brown ale...


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