 MartinT (4241), Montreal, Quebec, Canada
May 20, 2008
My Bottom Line:
Honeyed cereals and personable earthy hoppiness provide a balanced and nicely rounded pint of Bock.
Further Personal Perceptions:
-A sheet of foam tops the translucent bronze.
-There is not much sign of its strength; this is easy drinking.
-The malt signature is not very authentic, making this an obvious North American version of the style.
-The finishing hop bitterness is decent.
-A bit of caramel comes from the cereals.
On tap at the brewpub.
beerbuzzmontreal (2674), Montreal, Quebec, Canada
Jun 23, 2008 Pours a clear amber color with a medium white head. Interesting aroma of fruits with toasted malt. Flavor of fruits, hops, toasted malt with a weird burned feeling. The body is light to medium with a creamy texture and soft carbonation.
Taktik_MTL (1843), Montréal-Nord, Quebec, Canada
May 22, 2008 En fût. Pinte dégustée à la brasserie. Arôme: Odeur de céréale et de caramel. Apparence: La couleur est ambrée. Présence d’un mince col mousseux et d’une fine dentelle sur le verre. Saveur: Goût de caramel avec une pointe d’alcool. Durée moyenne de l’arrière goût. Palette: Le corps est mince avec une texture légèrement huileuse. Moyenne effervescence en bouche. Arrière goût fruité. (Rating #1714)
jcwattsrugger (3757), Florida and, New Jersey, USA
Oct 10, 2007 @VT Beerfest–on tap-pours a dissipating creamy off white head and copper color. Aroma is sweet light/medium malt. Taste is sweet light/medium malt-caramel, light/medium fruit, secondary flat hops. OK effervescence.
wilkie (1045), Raleigh, North Carolina, USA
Jul 22, 2006 Draught at the Barley Pub in Dover, NH. Amber color, medium off-white head, with strong caramel aroma. Very malty, sweet--but not overly so. Slight alcohol in aftertaste.
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