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Moat Mountain Matilda’s Red Ale
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RATINGS: 6   MEAN: 3.38/5.0   WEIGHTED AVG: 3.06   SEASONAL: Special   ABV: -
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3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
johnnnniee (2193) - Bedford, New Hampshire, USA - MAY 26, 2014
On tap at The New England Taphouse Grille. Comes to the table a slightly hazy deep reddish brown with a decent sized ff white head that dissipates rather quickly. Aromas of caramel and light brown sugar with bits of earthy citrus hop. The flavor is lightly sweet dark sugary malt with plenty of earth and citrus to counter.Medium body with a moderate level of carbonation. Standard red ale, serviceable but not horribly exciting.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
mcox90 (1525) - Wilton, New Hampshire, USA - MAR 1, 2014
On tap at the source. Served in a shaker pint. Pours a deep earthy red with a one finger beige head. Sweet, malty aroma. Flavor is 90% malt with some earthy hop bitterness and the end. Sweet, but nicely balanced. Full bodied and smooth. Slight bitterness in the finish.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BeerandBlues2 (9446) - Hanover, Maryland, USA - JUL 12, 2013
Bottle at home. Pours clear dark amber with a medium, frothy light beige head, medium retention with good lacing. Aroma is pine and earthy, spicy hops, caramel and toast malt with light pear fruity esters. Flavor is lightly sweet malt, medium hops and bitterness, well-balanced though the hops edge out a little, and a dry finish. Medium body and carbonation.

3.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Voodoo (294) - Pennsylvania, USA - AUG 24, 2012
Pours a birch beer colored red with thin lacing head. Aroma of sweet smelling earthy woodiness. Slighty bitter with a bit of a harsh yet sweet maltiness lending itself to a nutty taste and then ending with a wooden taste. A bitterness lingers afterward.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
MaBeer1972 (1266) - Taunton, Massachusetts, USA - MAY 20, 2012
A deep red brew. Good head and carbonation. Good mix of sweet caramel malts and hop balance. Lots of yeasty character. Sediment in the glass. Medium body. Some fruity qualities, but not too much. A decent overall brew.

3.6
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
thornecb (4311) - Marblehead, Massachusetts, USA - MAR 26, 2012
Pours ruby-tinged mahogany into a Sam glass. Off-white soapy head recedes leaving spider lacing to mottle surface. Earthy manure, caramel and bread aromas. Sweet caramel and toasted nuts upfront turning to roasted pine in the lasting finish.


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