Moinette Blonde

got to be one of the finest in the world. bottle conditioned makes very soft on the palate. beautiful. fine craftsmenship and years of tradition in a 750 ml bottle. strong yet refreshing. the website has a 12 minute streaming video about their brewing and packaging process. texas label is different and gives a short story and description. "sturdy ale...herbal bouquet...well hopped...full, round, slightly sweet finish...have with bbq". i’m a fool for not partaking in this more often.

I and some friends get a tip from one of Belgian best humorists in a pub. 0.75cl bottle... Strong beer, very tastefull

Golden straw blonde color with a big frothy white head and some floaties, a bit cloudy, leaving some nice lace; it’s real purdy lookin’ an’ ev’rything. Aroma is a complex and sticking in the nose; a touch of citrus. This beer isphenomenal; very deep, complex from all aspects. Very good !

I love this beer, dry, crisp yet effervescent. One of my favorite beers! Two thumbs up to Duponts "Super Saison"

One of my favorites. When young, it is brilliantly hoppy with perfect malt balance, light ad crisp and exciting. Three years of aging lightens the hops and brings out brilliant fruity, winey complexity and smoothness. Absolutely great.

Pours a golden straw blonde color with a big frothy white head and some floaties, a bit cloudy, leaving some nice lace; it’s real purdy lookin’ an’ ev’rything. Aroma is a little moldy with wet hay, yeast and alcohol.; complex and sticking in the nose; a touch of citrus. Sourish, dry; lots of vinegary and cidery flavors; bready, yeasty, sourdough; herbal and citrusy, stale hops, Italian/Provencal food herbs. Flavors last forever, and dry out the tongue...This beer is absolutely phenomenal; very deep, complex from all aspects. This is one of the best beers I’ve had.

2001: Billowy foam of superbly frothed cream. Huge and classy aroma of grass, coconut cream, spice, orange, lightly phenolic, wild onion, and wood. Spritzy and delicately creamy palate. Complex flavors include grass, mustiness, varietal pepper flares, and soft banana. Finishes slightly astringently with notes of leather, shoe polish, touch of lemon rind, iron, and heavily yeasty, honeydew, along with being simultaneously dry and creamy. The best Saison I have tried.

Crisp malts and sweet spices in the aroma. Opaque yellow-tan with decent off-white head that recedes to nice cover with some lacing and clouds of suspended yeast. Dough-like yeast flavours with crisp, toasty malts and citrus-lemon notes and light spicy finish. Medium body with very full mouth and sparkling carbonation. Bottle enjoyed with beerhugger, CapFlu, DumDum, muzzlehatch, radiomb and Rastacouere.