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Serve in Tulip


on tap


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RATINGS: 9   MEAN: 3.49/5.0   WEIGHTED AVG: 3.32/5   SEASONAL: Summer   EST. CALORIES: 192   ABV: 6.4%
An experimental summer beer that starts off in a saison direction with oats and wheat but steeped with hibiscus and chamomile. Then the beer is "dry flowered" with more hibiscus, chamomile, and sterling hops. Floraison is robed with pinkish & orangish hues and gives a bouquet of floral, spicy, tea-like aromas and flavors.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
thorongil2 (2423) - , Ontario, CANADA - MAY 7, 2015
(Tap) hazy bright reddish orange colour with a small pinkish head; aroma of funk, sourness; lightly sour flavour with short light sour finish

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
BOSSbrewer (2705) - Arkansas, USA - MAY 7, 2015
On tap at the source. Pours a pinkish golden with no head. Aroma of floral with tartness and yeast. Flavor follows with hibiscus floral in it. Nice refreshing beer. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Bule (1849) - California, USA - MAY 6, 2015
On tap at Taps. Pours a pale rose color without much head. Very light and delicate in flavor. Nice floral taste balanced nicely against the Belgian yeast.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
DedicatedToFun (4000) - Santa Monica, California, USA - OCT 7, 2013
Awesome saison on tap at the brewery, nice and fresh, super drinkable, interesting

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
brokensail (16057) - Dublin, California, USA - SEP 29, 2013
On tap @ Monkish. Red/amber pour with a white head. Nose is very, very floral. Lots of hibiscus and chamomile. Tons of pepper, rose, and tart apple esters. Hints of pear and bread. Flavor is kind of tea-like. Hibiscus, chamomile, rose, and pepper, too. Apple, pear, yeast, and some sweet malt. Light tartness on the finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
elihapa (1547) - Honolulu, Hawaii, USA - AUG 20, 2013
8/18/13: Draft. Pink color with a fluffy creamy white head. Aroma is earthy, pressed fragrant flowers tea, cat pee, cotton balls. Flavor is a delicious mixture of peppery yeast and crisp tartness, over a soft-feel body. Fun and effective.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
beersearcher (2382) - Glendale, California, USA - AUG 8, 2012
Aroma is mild on this beautifully red hued saison but the taste has a lovely herbal/fruit/tea quality that is very tasty and then becomes very dry. Quite the change from initial taste to the back of the palate.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BMan1113VR (7917) - Los Angeles, California, USA - JUL 31, 2012
On tap at Beachwood and later at the brewery. Pours with a crystal clear, reddish tinted body with a white head. Aromas are floral, grainy, bready and estery. Peppery, strong chamomile, rose water, low phenols. Flavors are just south of overpowering chamomile tea (which I like, so it isn’t an issue), bready, malty, low phenol, moderate ester. Lots of tea like qualities. Light tartness. Lively bubbles, dry. Good, but the spices are a touch strong.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
bu11zeye (12756) - Frisco (Dallas), Texas, USA - JUL 16, 2012
(Draught) Pours a clear glowing orange body with a medium off-white head. Aroma of chamomile, hibiscus, caramel, and nuts. Flavor of chamomile, grass, hibiscus, yeast, citrus, and caramel with a moderately dry finish.

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