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Mont Salève Tzarine

Brewed by Mont Salève
Style: Imperial Stout
Neydens, France
Serve in Snifter


on tap

Broad Distribution

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No commercial description

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Quack-Duck (8159) - Down South, GERMANY - DEC 9, 2014
bouteille from Hyperboissons Dijon. Almost black, with a creamy brown head. Dark malts and freshly ground coffee in the nose. Full-bodied, shy alcohol, pleasnt sweetness and lots of coffee, caramel and dark chocolate. Delicious!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
matoche (15) - - NOV 27, 2014
Beer pours black with dark brown foam. Smells alcohol, chocolate and coffee. Taste is first very soft but whole, chocolate, coffee, licorice and then alcohol kicks in. Very nice beer!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
gunnfryd (11232) - Kristiansand, NORWAY - OCT 20, 2014
Haand 2014. Black colour with a tan head. Aroma is roasted malt, coffee, licorice. Flavour is coffee, roasted malt, alcohol, hop, pine, licorice. Very nice beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
bergstaden (1385) - Røros, NORWAY - SEP 26, 2014
Black with a dark brown head - Roasted malt aroma - Roasted malt body with some coffee notes with some bitternotes as well - Roasted malt goes into the finish - This was good

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Palme (3591) - Bergen, NORWAY - AUG 27, 2014
On tap @ Haandfest 2014. A deep and dark brown one this with him a small sidesticking brown top. On the nose it has a really nice cocoa dryness with chocolate and some dark strong espresso. Slightly ashy as well. Nice. In the taste it has a sharp coffee acidity mixed with lot and lots of coffee and cocoa. A tad mouthdrying indeed, lots of wood and cocoa. Feels thick and only in the mouth and it has a soft prickling carbonation carbonation level. Yeah, it’s quite nice this stuff! 24.05.2014

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
OleR (4802) - Oslo, NORWAY - JUL 11, 2014
Jet black. Firm creamy choco head. Clean dark malts to the nose. Soft and rounded with mild roast and coffee/chocolate. A hint of higher alcohols. Healthy body, easy on the palate. A distinct roastiness in the flavor. Yet fairly smooth and rounded, like the aroma. A good amount of bitterness, both from malts and hops. Finishes malty with a roasty bite. Straightforward and tasty. [Enjoyed from a 0.33 l bottle]

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
fonefan (36036) - VestJylland, DENMARK - JUL 8, 2014

Bottle 330ml. @ home.

[ As Mont Salève Tzarine ].
[ Trade by fiulijn ]. Clear dark brown black color with a average to large, frothy - creamy, good lacing, mostly lasting, light brown to beige head. Aroma is moderate to heavy malty, roasted, chocolate, light coffee and strong coffee. Flavour is moderate to heavy sweet and moderate bitter with a long duration, smoked, roasted, chocolate, vanilla, light licorice. Body is medium, texture is oily, carbonation is soft. [20140408]

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Meilby (8271) - Kristiansand, NORWAY - JUN 17, 2014
Bottle 330ml @ Haand Ølfestival 2014
Pours pitch black with a tan head. Aroma has notes of roasted malt, chocolate, caramel, coffee and licorice. Taste is medium sweet and medium bitter with a long chocolate and coffee finish. Body is medium to full, texture is oily, carbonation is soft.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
crlnts (347) - SWITZERLAND - JUN 8, 2014
Opaque black. Beige head. Toasted malt, black chocolate, umami. Bitter and toasted finish.

   AROMA 5/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 4/20
Inbreak (2432) - Loddefjord, NORWAY - MAY 29, 2014
24.05.2014, 0,33l bottle sampled @ HaandFestival:
No head. Aroma is slightly dry roasted, sour coffee, hay, dark malts, roasted grain, grass, almond essence. Taste is slightly sour-ish harsh, dark malts, alcohol, hay, harsh grass, cardboard, sour coffee, almond essence, roasted grain. Longlasting bitterness, dry harsh mouthfeel. Meh!

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