argo0 (11653) - Washington DC, USA - MAY 3, 2008
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
(375ml bottle) Blood red body with small off-white head. Aroma is medium sweet, oak, vinous, some chocolate. Taste is moderately sweet, grape/vinous, some cherry, alcohol. Medium body, minimal carbonation.
bhensonb (11533) - Woodland, California, USA - SEP 10, 2010
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 18/20
333 from Pizza Port Bottle Shop. The plastic bottle cap liner is more 3D than any I’ve ever seen. Pours quite black with a fluffy, bubbly 3/16 inch tan head. It smells like sour wine. Not vinegar. Sour wine. Near full in body with very mild carbonation. The flavor is vinous and sour. Red wine yes. Barbera? It seems too smooth for such a crude wine. Maybe oak aged Barbera (vice E&J Gallo) does become smooth. So barley wine? No way. This is a sour ale. Friggin brilliant. Right in there with Flemish sours. Perhaps a discriminator is that there seems to be a hit of sweet at the end of each sip. Or this may be too complex for my palate. Friggin brilliant!!!!!
kp (10884) - Woodstock, Georgia, USA - JAN 18, 2009
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Date: November 29, 2008
Source: Green’s, Atlanta
Appearance: opaque dark ruby red, wispy beige head, streaks of lace
Aroma: sweet dark fruit and chocolate aroma balanced by fruity tartness, initially strong oak quickly fades away
Flavor: rich malt flavor, lots of cherry tartness, sweet fruityness balances out the tartness, oak follows the tartness to add a bittering balance
Aroma: 7/10; Appearance: 6/10; Flavor: 7/10; Palate: 6/10; Overall: 13/20
bierkoning (10563) - La Tropica, NETHERLANDS - FEB 6, 2011
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle from Secret Santa. Deep dark brown color, almost opague. Grapes and oak in the aroma. Vanilla, roast, oak, apple, grapes and hints of ash in the flavor. tart and fauirly complex. Sweet and completely unnoticeable alcohol. Great beer!
hopscotch (9557) - Vero Beach, Florida, USA - APR 7, 2008
3.6 AROMA 9/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Bottle... Pours dark and sits black with a minimal, creamy, khaki head. Small, swirling, creamy retention. The aroma is sweet, fruity, malty and acidic with mixed notes of chocolate, black cherries, blackberries, red wine and wood. Medium to full-bodied with soft carbonation. Leans on the bitter side of balance. Vinous and fruity with dabs of chocolate and acidity. Minerally, lightly acidic and gently bitter finish. A strange, but interesting brew... a joy to drink.
daknole (9466) - Scottsdale, Arizona, USA - SEP 5, 2010
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Superdave! Dark brown/burgandy pour. Not much head. Sour fruit, lactose, chocolate aroma. Flavor is is tart and light oak. Very thin. Just ok.
hopdog (9189) - Lansdale, Pennsylvania, USA - JUL 4, 2008
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
12.7oz bottle acquired in trade with Beerlando (thanks!). Poured a dark and cloudy brown color with a smaller sized off white head. Aromas of oaky woodiness, vinous, grapes, cherries, and some chocolate. Tastes of wood, wine, dark fruits, woody, chocolate, and grapes. Light tart finish with the alcohol well hidden.
Drake (9001) - Free Union, Virginia, USA - MAY 27, 2008
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Bottle from cdumler. Thanks, Chris! My first Italian brew! Pours dark, dark brown with a reddish tint. Medium head. Aroma of funk and toffee. The funky oak comes through strongly in the taste. Tannins, oak, sour cherry. Almost like a wine in character. Scrumptious!
jtclockwork (8964) - , New Jersey, USA - MAY 4, 2010
4.4 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Purplish pour. Nose is sour malt and merlot. Taste is lovely sour grape. Very wine like. Rated 8/24/08
Sammy (8947) - Toronto, Ontario, CANADA - NOV 27, 2008
3.1 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Thanks Jon for bringing. Brown with white bubbles in the head; lacey. Sourish from the cherry which is a bit of acid requiring food, under average mouthfeel. Malty including chocolate malt. Kind of sweetish. It said barleywine, but this category is the suitable one. Pricey for a just OK Belgian.