stoutnick (385) - Brisbane, AUSTRALIA - AUG 11, 2013
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Black with tan head. Quite yeasty with malt behind. Taste is big dark malt richness, over carbonated, bit astringent (tannins overload), mild vanilla, barrel flavour also. Maybe too much going on here. Not a great aftertaste though. Overall, super interesting, but not one I had much fun with.
Sevenlee (1194) - Central Coast, NSW, AUSTRALIA - JUN 12, 2013
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pours black with a tall frothy brown head. Aroma is malt, roastiness, oak, wine with some acidity. Taste is medium sweet of roasted malt and oakiness leading to a moderate roasty and oaky finish with some alcohol burn on the way down. Pretty damn good stuff.
Maris (914) - Canberra, AUSTRALIA - MAY 29, 2013
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 2/5 OVERALL 17/20
From a 330ml bottle on 29/5/2013 (2011 vintage bottle 0209 of 2500), Pours mahogany with a big tan head. Has a rather unusual aroma of chocolate and orange. Take a sip and it starts out with lots of milk chocolate, some hints of vanilla, and irish whiskey liqueur. It finishes off with a medium roasty bitterness and a touch of soy. The palate is creamy and it’s a little over carbonated (very high for an impy). The carbonation issue aside, this is very nice stuff.
ComradeK (922) - The Vale of Dundas, AUSTRALIA - JAN 7, 2013
4.4 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20
330ml bottle, 2011 edition, 2468 of 2500. Pours a thick, opaque black, with a very small tan head, which nevertheless lasts well and leaves decent lacing. The aroma has notes of butterscotch, Bailey’s and Irish whiskey, as well as some lurking herbal hops. Bitter herbal hops up front lead through a touch of oak to honeyed, raisin and toffee muscat, which gives it a luscious feel. There is some Irish whiskey in a warming finish, and a lingering butterscotch flavour. This is a really superb imperial stout. Its very individual flavours stand out from the crowd of standard stouts, and its warming, luscious feel really elevates it above them.
hawthorne00 (2255) - Melbourne, AUSTRALIA - AUG 24, 2012
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle, 13C. Black with a tan head that fades to a coat. Aroma of oak, dark berries, grapes, mocha. Very silky mouthfeel. Alcohol sticks out more than expected. Taste has mocha flavours and hints of berries. Not much sweetness at all. Firm bitterness, quite salty. And lots of oak droning on through the lot.
fletchfighters (1010) - AUSTRALIA - AUG 23, 2012
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
2011 Vintage on Tap at Moorilla Estate (wine bar@Mona)
8% ABV and spent 4 months on American Oak Barrels
A-- Black, pitch black. No light penetrating this puppy. One finger light brown head. Slowly fades to film but the film does stick around for a while. Very little carbonation shown with this and good spotty lacing and a oily dark residue left with this when finished.
S-- Oak, vanilla, toasted coconut, chocolate and more Oak. Oak bomb is probably the best words to use for this as this is very in your face. Fresh oak but not green, ripe oak. Big, bold, assertive smell.
T-- Oak is still very dominant. Still get vanilla and coconut but can make out more Belgian and dark chocolate and just bits of char and ash.
M-- Freshness of the barrel does come out in the feel. Low carbonation and medium heavy feel. Slick and oily with a dry oaked chocolate finish.
O-- The kicker for this is the $25 a bottle price point for a 330 ML bottle. On tap was a bargain for $19. The good points. The barrel version is much better than the regular version. The barrel does wonders and adds a lot of complexity to the base beer. Similar to Great Divide Oak Aged Yet but harsher and, well, a lot more Oak. Needs more sweetness to smooth out the barrel ageing. The base beer would work well in Port, rum or whisky barrels quite well as the body suits it and does improve. Maybe cut it down to 3 months as opposed to 4 months. Easy to drink and well hidden ABV. Was able to drink the regular version and two of the BA version. Age it for a year or two and should be a very good beer and a treat.
pmuzz (400) - AUSTRALIA - JUL 30, 2012
2.6 AROMA 6/10 APPEARANCE 4/5 TASTE 4/10 PALATE 2/5 OVERALL 10/20
Not impressed. Has some reasonable flavours, but you are left craving more.
Jamiedlynch (1) - Melbourne, AUSTRALIA - MAR 17, 2012 does not count
4.6 AROMA 7/10 APPEARANCE 5/5 TASTE 10/10 PALATE 4/5 OVERALL 20/20
With out superlatives. An amazing beer that has a depth and richness that belies its 8%abv. A stunning and rare beer on tap
Ungstrup (28448) - Citizen of the universe, DENMARK - OCT 6, 2011
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Bottled. A pitch black beer with a thin brown head. The aroma has notes of alcohol, wood, bourbon, and roasted malt. The flavor is sweet with strong notes of alcohol, as well as medium notes of roasted malt and wood, leading to a dry roasted finish.
Skyview (5109) - Papoose Jct, Minnesota, USA - SEP 16, 2011
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Received 330 bottle (894/1515) via trade with jonno. Pours an opaque dark brown colored brew with a thick tan head that slowly dissipates to a foamy tan head. Aroma of toasted dark malt, Bakers chocolate, some light soy, floral and citrus hops and a touch of coffee. Taste is full bodied, soft carbonation with flavors of toasted chocolate malt, a touch of coffee, black licorice and soy sauce. Finish has a sharp bitterness at first followed by some dark chocolate malt, soy and black licorice. Very impressive.