Brewed by Moor
Style: Stout
Bristol, England


on tap

Broad Distribution

Add Distribution Data
RATINGS: 88   WEIGHTED AVG: 3.59   EST. CALORIES: 141   ABV: 4.7%
Cask, keg and bottle conditioned;
Hoppy coffee stout originally brewed as a collaboration with Arbor Ales. The beer was so loved it was tweaked and continues as a rotating seasonal in collaboration with Clifton Coffee Company.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Garrat (1314) - Suffolk, ENGLAND - JUL 22, 2015
Bottle.Black with a little head,aroma of roast coffee chocolate and spice,taste of tobacco black treacle coffee chocolate pine hops.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
johninmelb (1127) - Bristol, Gloucestershire, ENGLAND - APR 2, 2013
Oh, that’s interesting! Would you call it a stout? I’m not sure - it seems to walk the thin line between that and a BIPA. Nevertheless, it’s fine - licorice, coffee and, weirdly, shellfish notes on the nose. Pours charcoal black with a thin head but fat lace. One of many contradictions in this beer I would add. Flavour is fabulous - lime zest, lemonade, coffee grounds, damp earth, graprefruit, pine resin, burnt crispy bits from the bottom of a roast tin, and fresh, cold mango all combine in an epic agglomeration in the glass. What can I say? It rocks. It engenders bad puns, and I arbor a suspicion I’ll want moor of it in the very near future.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Beersiveknown (4200) - NORTHERN IRELAND - FEB 11, 2013
Bottle@home from ales by mail
Dark brown with frothy tan head. Aromas of milk chocolate and watermelon on the nose. Rich citrus and watermelon with chocolate, then the coffee comes pounding in from the sidelines. Rich, fruity, smooth, coffee continues throughout melding perfectly with the malt and hops. V sessionable too.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Sissio (959) - Orsenigo, ITALY - JUN 17, 2014
Clear dark brown with winey red highlights, brown short lasting head. Fulfilling roasted malts, coffee bean, licorice, hint of toffee and hops. Quite bitter mixed with roasted malts, coffee and with a herbaceous and ashy ending. Well balanced

   AROMA 10/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
MartinT (8661) - Montreal, Quebec, CANADA - JUL 18, 2014
My Bottom Line:
This sublime Porter juxtaposes roasted coffee, dark chocolate and resinous hops until lush fruitiness takes over.

Further Personal Perceptions:
-A sheet of foam tops the black with dark brown hues.
-The aroma is spellbinding. Wealthy malts, coffee and vibrant hops peering through.
-The flavour profile is quite different from the aroma! Much more fruit driven, less roasty and sweet.
-Resinous hops come with citrusy tips as well.
-The cask mouthfeel is very enjoyable; soft yet full.

On cask at Ma Che Siete, Roma.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
oliodnb (547) - ITALY - AUG 13, 2015
660ml bottle. Pours black with a thick creamy beige head. Aroma is strong roasted malts, coffee, bitter chocolate, vanilla. Similar taste, very good coffee flavor, robust roastiness, nice bitter finish with burnt and hoppy notes. Full body, thick mouthfeel, medium carbonation. Excellent.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
RichardW (1796) - Carlisle, Cumbria, ENGLAND - FEB 2, 2013
Keg, Grove, Huddersfield. Strong coffee aroma and flavour. Bitter with chocolate notes and some vanilla and leather flavours.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
rlgk (14691) - Göteborg, SWEDEN - MAR 2, 2013
Draught at The Rover, Göteborg. Pitch black beer with a nice lasting beige head. Hoppy roasted aroma, chocolate, cocoa powder, soot, grassy, metal notes, earthy, floral, notes of licorice, vanilla notes, citrus, caramel. Hoppy soot flavor, dark chocolate, cocoa, licorice, ash, some tar, citrus, woody notes. Lots of flavors to be this ABV. Roasted finish with dark chocolate, soot, Wood, earthy notes and some grass. Very nice.

   AROMA 9/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Inbreak (3111) - Loddefjord, NORWAY - SEP 14, 2013
UPDATED: FEB 22, 2014 14.09.2013, 0,66l bottle @ home:
Big slightly brown creamy longlasting head. Aroma is very fresh, lots of coffee, hops, dark malts, pine needles, rubber, burnt caramel, grass, licorice. Taste is dry and hoppy, dark malts, coffee, rubber, pine needles, hops, burnt caramel, grass, leafs. Longlasting nice bitterness. Very nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Bullit (4258) - Burgos, SPAIN - FEB 9, 2014
Bottle @ Rooie Dop Fap Friday. Dark brown - blackish colour, with a tan head. Nose is roasted malts, coffee, a bit hoppy, with pine. Flavour is roasted malts, coffee, pine hops. Fairly bitter. Low carbonation. Lots of flavour. Very pleasant.

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page    1  2 3 4 5 6 7 8 9

Tick this beer

for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2015,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50