Brewed by Private Landbrauerei Scheuerer
Style: Dunkelweizen
Moosbach, Germany
Serve in Stein, Weizen


on tap

Regional Distribution

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RATINGS: 169   WEIGHTED AVG: 2.91   EST. CALORIES: 156   ABV: 5.2%
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gold-brown colouring, with the finest yeast, bottle fermented.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
SSSteve (3719) - - SEP 12, 2006
UPDATED: JUL 8, 2007 clear reddish amber with a medium sized fizzy off-white head. sweet tropical fruit, candy, banana aroma. very carbonated. big banana flavor but not a lot of chocolaty dark malts. hints of brown sugar. if i wouldn’t have looked at it, i would have called it a regular hefeweizen. 7/8/07 re-rate: pours a nice brown with a large creamy light tan head. very sweet sugary aroma of milk duds and toffee and a hint of metallic. flavor is quite tangy/sour with notes of caramel and milk chocolate. also some metallic. VERY different since i tasted it a year ago. in fact this is completely different(so was the lager hell). must have made some big changes at the brewery. tastes more like a dunkel but still has some problems. appearance changed from 3 to 4.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Dickinsonbeer (5077) - Hoboken, New Jersey, USA - SEP 10, 2006
Labelled under the schwarze weisse. Pours a deep brown with white fluffy head. Good aroma of bananaclovey spice, phenols, fruity esters, and cidery. Nice toasted and nutty malt character with light caramel hints. More yeast phenols and esters, but overall the flavor is very light compared to the aroma. Weak body and mouthfeel. Ok overall.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
hotstuff (4058) - Indiana, USA - SEP 7, 2006
Flip top bottle. Large frothy, fizzy ivory hue head that mostly diminished, poor lacing, carbonation, hazy, and a reddish brown hue. Smokey, fruity, clove, and spicy nose. Nicely done. Ditto for the flavor. Smooth mouthfeel and light-medium body.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
hopscotch (8776) - Vero Beach, Florida, USA - SEP 5, 2006
UPDATED: OCT 25, 2007 Bottle... NTB Ernesto Festo ’06... Murky caramel-colored ale with a large, frothy, off-white head. Excellent retention. The aroma has all your typical hefe esters and phenols (banana, pear and clove), chocolate, cinnamon and light smoke. The flavor is about the same with fairly good balance. Light to medium-bodied and fizzy. Short, crisp, clean finish. Better than expected. Surprisingly refreshing on a hot, sunny Cape Fear/Southern N.C. beach day!

   AROMA 4/10   APPEARANCE 2/5   TASTE 3/10   PALATE 1/5   OVERALL 4/20
DocLock (7682) - Lower Pottsgrove, Pennsylvania, USA - AUG 3, 2006
Bottle from Super Saver. This one was a complete mess. Hazy dark brown pour with medium off-white head. Aroma of tart fruit, caramel malt, some pear, clove, banana. The taste was tart, somewhat fruity, with some brown sugary notes. As it warmed, it just seemed to fall apart, with a total lack of complexity or balance. Points for originality here, but this one didn’t work for me.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Cornfield (5437) - Oak Forest, Illinois, USA - JUN 13, 2006
Interesting... The listing is called Weissbier Dunkel, the pictured label reads Dunkle Weisse, and my bottle is Schwarze Weisse.

It pours a hazy light brown with a tall rocky head. Good lacing. The aroma has a strong, bready yeast content covering caramel/toffee malt and old banana, peels and all. There’s also a slight sour milk smell. The flavor is banana with a lightly roasted malt and a touch of smokiness and a mild bitterness that develops in the finish. Just in time for the Summer.

<font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? Wine & Spirits, Crystal Lake, IL<font size=-1

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
TheBeerOrg (2145) - Louisville, Kentucky, USA - JUN 11, 2006
UPDATED: JUL 31, 2009 Pours hazy light amber with orangish hues and a big foamy tan head. Notes of clove, caramel, and mild banana. Taste tends more towards bread dough, phenols and sweet yeast, Medium bodied with lush carbonation. My first bottle of this beer was old and oxidized, which made the beer have more chlorine and plastic flavors. This bottle was fresh and delicious. 2006.06.11: = 3.1 2009.07.31: = 3.7 2009.07.31: Ar 7 Ap 3 Ta 7 Mf 4 Ov 14

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
frankenkitty (1959) - Oak Lawn, Illinois, USA - JUN 6, 2006
Rating for Moosbacher Schwarze Weisse at 5.0%, as seen <a href=http://www.ratebeer.com/beerimages/full_size/ />
Clear (hazing late) coppery/brown with a spongy, off-white head that faded rocky and laced wide. Yeasty, dusty banana aroma with toffee and roasty grains that take on a smoky persona late. Hint of metallica to start but a flavorful smoky banana follows. A bit thin but the mouthfeel is overall creamy. Lingers sour with mild bitterness and savory notes. Smokiness truly comes out late in the flavor but the yeasts get a little offensive as well.

<font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? Wine & Spirits, Crystal Lake, IL 60014<font size=-1>

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
goldtwins (4320)
- Nesconset, New York, USA - MAY 24, 2006
Poured a murky brown color with a medium sized off-white head. The aroma was sweet and malty. Some fruitiness mixed in and light notes of leather. Sweet caramel flavor with notes of raisins and bread. Semi-dry finish.

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