Brewed by Private Landbrauerei Scheuerer
Style: Dunkelweizen
Moosbach, Germany
Serve in Stein, Weizen


on tap


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RATINGS: 173   WEIGHTED AVG: 2.91   EST. CALORIES: 156   ABV: 5.2%
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gold-brown colouring, with the finest yeast, bottle fermented.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
BVery (7884) - Plymouth, Minnesota, USA - SEP 18, 2012
Swing top bottle. Rich mahogany pour with a frothy white head. Yeast and mild fruit aroma. Palate is a bit flat and thin. Taste is mostly mild sweetness. Just not a ton to get too excited about here, but it’s not bad.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
Headbanger (3517) - Aurora, Illinois, USA - SEP 1, 2012
16.9oz bottle as Moosbacher Schwarze Weisse 9/1/12 (Binny’s Downers Grove)-48° in Weizen Glass-Pours a murky brown with a nice two finger tan head. Aroma of banana, yeast, caramel, and dark fruits. Taste of the same with a little bit of sourness in the middle. This medium bodied brew is lacking some flavors but still is not bad.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
reebtogi (4746) - Edmonton, Alberta, CANADA - JUN 19, 2012
500ml bottle labelled as Schwarze Weisse pours a light brown color with a finger of white head that leaves little lacing on the glass. Aroma is dark fruits with some caramel and light roasted notes. Taste is dark fruits with a caramel malty sweetness and a herbal hop bitterness with some light smoke. Light to medium body with little carbonation. A decent dunkel that was somewhat tasty, but there are better ones out there.

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 8/20
Mr_TBone (168) - Hollywood, California, USA - JUN 10, 2012
It probably isn’t fair to rate this beer as it turned out to be very old, but I have nothing else to go on. HUGE carbonation, has a tinge of sourness mixed with pay-doh in the flavor. Drain pour.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
fonefan (38676) - VestJylland, DENMARK - APR 2, 2012

Bottle 500ml. @ home. w. swing top.

[ As Moosbacher Schwarze Weisse ].
Sparkling and hazy matt medium amber brown colour with a large to huge, frothy, good lacing, mostly lasting to diminishing, light beige head. Aroma is light to moderate malty, caramel, moderate yeasty, sour fruit, sour malt - yeast. Flavour is moderate to heavy sweet and light light acidic with a average to long duration, sweet fruit - candy - banana. Body is medium, texture is creamy to watery, carbonation is soft. [20120205]

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
weihenweizen (2156) - Charleston Area, West Virginia, USA - MAR 28, 2012
Refrigerated half liter bottle labeled Moosbacher Schwarze Weisse , poured into a weizen glass. Pours translucent medium brown with light brown highlights top and bottom, lots of suspended yeast, with one finger beige head that dissapates. Some fluffy lacing, medium body, light/medium carbonation, and light banana aroma. Taste is toasted/roasted malt, some banana, and a hint of chocolate. Pretty good.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
wilnatp (632) - Minnesota, USA - FEB 29, 2012
Bottled under the Schwarze Weisse lable. This dark wheat beer pours brown and has hints of citrus on the nose which is dominated by roasted malt, caramel and yeast. Slightly tart/spicy bitter wheat but taste is like a sweat/caramel bread and roasty. Mild and and very drinkable due to thin to medium body. Almost underwhelming taste / aroma but still good.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 9/20
Grima (2182) - Saarburg, Rhineland-Palatinate, GERMANY - FEB 22, 2012
The beer in the glass is very dark brown with massive foaming. It smells yeasty and roasted-malty, slightly caramelly. Starts roasty-sweet, with caramel and a lot of yeast aroma. The middle part shows roasted-bitter malts, fruity, yeasty and a slightly caramelly. Goes into a yeasty and sourish finish with lots of roasted malts!

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
SpringsLicker (3251) - Tennessee, USA - FEB 17, 2012
Pours clear dark brown with a huge, sticky, off-white head. Roast malt aroma, maybe some bacon. A bit strange for an aroma. The flavor is neither sweet nor bitter but it does have a tart tang to it. Which is also a bit strange. A bit thin. I won’t be buying any more bottles of this, but I would love to try it fresh over in Germany.

   AROMA 3/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 7/20
DYCSoccer17 (3481) - Woodland, California, USA - JAN 30, 2012
500mL botte purchased at Total Wine and More in Sacramento. Wow, the aroma has a good whiff of phenols at first. Once you can get past this, there is a little tartness, and some mildly roasty chocolate hints. As this warms, I get some green apple acetaldehyde character, and I am scared this may be infected. This opened with a thunderous pop and poured with a massive light tan head. Moderately transparent cola-colored body. Starts with a bunch of green apple acetaldehyde notes and then followed by some metallic characteristics. Light toasted malts in the middle. Thin and watery towards the finish, and just really not enjoyable at all. Extremely flawed beer.

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