Moosejaw Milk Stout

Brewed by Moosejaw Pizza & Brewing Company
Style: Sweet Stout
Wisconsin Dells, Wisconsin USA

Serve in English pint, Shaker

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Full -on black to deepest red-brown in the glass. Nice even head that left some globs of lacework. Sweet nose. Aroma of licorice and molasses. Chocolate prominent - not roasted or burnt to my palate. An easy drink.

Growler courtesy of Skyview. Black color with a medium head. Sweet malt aroma and lots of lactose sweetness. The milk backs off a bit in the taste, but the overall sweetness and slick malt are still there. Just a little bit of an English earthy hop bitterness to finish it off.

On draught at the brewpub in Wisconsin Dells, Wisconsin. Pours a hazy cola brown brew with a creamy and lumpy light tan head that has some good retention and some sticky lacing. Aroma of toasted oatmeal malt, chocolate, sweet cream, lactose and some flowery hops. Taste is full-bodied, smooth, creamy with flavors of mild dark oatmeal malt, some dry molasses, lactose, and chocolate. Finish has a slight dry malt aftertaste that turns into a semi-sweet vanilla and chocolate flavor. The lactose is present in this milk stout.

Very nice milk stout. Served on tap at the brewery. Pint glass with co2 pour. Creamy 1 finger head, nice lace. Sweet chocolate milk nose. Very black color. Taste is mocha then whole milk followed by roasted coffee and just a slight hoppy finish. Similar to Brau Brother’s Cream Stout. Very good representation of the style. A nice surprise.

Dark rich color with creamy head. Surprisingly sweet smell and flavor and goes down nice and easy.

Imperial pint Draft at Moosejaw. Opaque black with a steady thin beige-brown head. Sweet malty milkshake aroma. Medium bodied, done quite nicely and true to style. Smooth chocolate tones, some lactose creaminess. Straightforward.

Sweet roasted malt flavor,you could almost smell the lactose, ,mellow creamy chocolate coffee taste,with a cocoa bitterness at the end,a little light bodied, but a nice surprise on my Dells vacation

Deep dark brown with a small, small bubbled tan head. Caramel and roasted barley aromas. Sweet roasted malt, light lactose sweetnes and slightly burnt toffee flavors. Dry slightly bitter finish. Again fizzy in feel.

On tap at the brewpub, pours black with a good off-white head. Some chocolate in the nose. Taste is thick and creamy with chocolate, coffer, and some alcohol. I’m often hesitant about milk stouts, but this is a very good beer.

Date: May 4, 2012 Mode: Growler Source: Compliments of Jim from the brewery Description: Opaque dark brown pour with minimal head and spotty lacing. Aroma was roasted malt, sweet chocolate and cream (lactose). Taste starts a little sweet, then moves to the roasted malt and finishes sweet and creamy. Palate was smooth and medium bodied.