 aceofhearts (1373), San Francisco, California, USA
Jun 4, 2007
Very dry, sour, somewhat spicy. Tangerine-nectar, salivation inspiring goodness. Honestly hard to rate after having other gueuzes, so I’ll let the numbers speak. Yeah.
CapedBrewsader (181), Brasschaat, Belgium
Jul 2, 2008 Bottle at the weekend of spontaneous fermentation 2008: Dark gold with orange center. Thin ring of a head. Dark, wet hay on top of some malt. light barnyard and musty, moldy wood. Touch of old dried grapefruit peel. Flavor is a bit "spicy" for a Lambic. Tea leaves an some sort of dried brown spice that I can’t get my finger on. Almost seems too fresh. Aroma is great but flavors seem to not be unified, and are very simple. Tea under a horse-blanket.
beastiefan2k (1085), Lawrence (formely NYC), Kansas, USA
Jun 4, 2008 2003 bottle, pours with a large head that eventually subsides to a centimeter large surface covering foam. The body is yellowish golden. Aroma is lemon-y barnyard horse blanket. Taste is very tame for a lambic; light sour with lots of horse blanket. It finishes with a carpet-fuzzy dryness. Fine stuff but really doesn’t try to take any leaps, just plays it real simple. Too much simple Boon stuff in here.
375mL bottle BB 22/08/2027 from Grote in a De Neve tumbler on 5/21/08.
jbrus (4095), Delft, Netherlands
May 25, 2008 Bottle@SpontaneousWeekend08. Waterkres, oak and leather aroma. Hazy, dark yellow color, irregular beige head, fair lace. Sweet, bitter, barnyard, little sourness. Great aroma but disappointing flavors.
daniele (721), Italy
May 10, 2008 chiara schiuma quiasi abbondante ma svanisce in breve tempo note acidule di limonete legnose in bocca non molto acida frizzantezza media retrogustio amaro di scorza di limone
Theis (2018), Frederiksberg, Denmark
Apr 25, 2008 Bottle at Bager’s place - thanks. Clear golden/amber - white head. Light barnyard, wood, oaked, light sourish, light sweetness, earthy, mould. Very pleasant.
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