RateBeer
overall
66
47
style
Brewed by Mountain Goat Beer
Style: Weizen Bock
Richmond, Victoria, Australia

bottled
common

on tap
available

Local Distribution

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RATINGS: 31   MEAN: 3.31/5.0   WEIGHTED AVG: 3.22   SEASONAL: Special   EST. CALORIES: 195   ABV: 6.5%
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COMMERCIAL DESCRIPTION
A collaboration between Mountain Goat Brewery and the Brooklyn brewery.
The resulting beer is now out and is a Hopfweizenbock, AKA a hoppy, strong wheat beer. It’s a beer style brewed by Brooklyn in the States and this version uses the exact same yeast (from the world’s oldest existing brewery, Weihenstephan) and exact same grain bill as the US beer. Where it differs is in the use of Melbourne water and, more importantly, Aussie hops. A tonne (not literally) of Tassie Galaxy hops were added to the conditioning tanks – two grams per litre, according to Goat, to give the beer a distinctive Aussie twist. That said, the tropical fruit aromas from the Galaxy don’t have it all their own way, with the Weihenstephan yeast throwing up plenty of banana and bubblegum esters too. In fact, the hops come to the fore as much in the mouth, adding a slightly resiny, fruity kick to the full-bodied, malty, slightly spicy beer.


imaragingbull's rating

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
imaragingbull (569) - Sydney, - OCT 3, 2013
Bottle. Pours deep cloudy orange with big big off white head. Aromas of wheat, grain, lemon, lightly toasted malts. Medium body, big hoppy passionfruit, citrus, floral hop character over a light caramel toffee body. Finishes lightly sour, generous bitterness, smooth creamy chewy finish


3.2
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 14/20
eczematic (1319) - Adelaide, AUSTRALIA - MAY 15, 2014
Once again the point of difference is the problem - leave the galaxy hops out (the mountain goat "creative" bit) and this is a really lovely malty and creamy dunklerweissbock (the brooklyn bit). Add the galaxy in and it’s a dunklerweissbock drenched in orange juice and passionfruit. how is that creative? why?

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
NBird (333) - Perth, AUSTRALIA - MAR 17, 2014
Looks..murky amber some sediment, sml-med head. Smells..tropical fruits and wheat and some lager malts. Tastes.. Tropical fruity a touch sour, wheat and malts.

2.2
   AROMA 5/10   APPEARANCE 2/5   TASTE 3/10   PALATE 3/5   OVERALL 9/20
KeefOz (835) - Tarragindi, AUSTRALIA - JAN 15, 2014
BB 29/04/14. Poured a cloudy amber colour with a big (3+ finger) light tan foamy head that diminished quickly to a collar of bubbles. Laced as spots at best. Faint aroma of hops and not much else. Taste of earthy hops that leaves a rough bitterness in the mouth. Light body. Rough bitter finish. A mix of different styles that failed.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Sevenlee (1253) - Central Coast, NSW, AUSTRALIA - DEC 22, 2013
Pours a cloudy orange colour with a frothy white head. Aroma is malt, wheat, citrus, yeast and cloves. Taste is light sweet with a puckery bitterness leading to a wheaty and yeasty finish. Nice.

3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
vinhol (239) - AUSTRALIA - NOV 11, 2013
640 nil bottle from dan Murphys fruity aroma golden colour weired taste fruity and wherry

3.2
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ofey (67) - Doncaster, AUSTRALIA - NOV 4, 2013
Poured out of the bottle blurry orange with huge head. Grainy, malty and wheaty on the nose. Hoppy body with citrus character. Sour and bitter on the finish. Very good depth of flavour.

2.4
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
StevieT (525) - AUSTRALIA - OCT 1, 2013
Very strong fruity aroma and flavours, a bit fizzy. Not really my cup of tea, an interesting beer.

1.6
   AROMA 4/10   APPEARANCE 2/5   TASTE 3/10   PALATE 2/5   OVERALL 5/20
ALLOVATE (2334) - Perth, AUSTRALIA - SEP 27, 2013
A confusing medley of looks, aroma and taste this one turned out to be. Produces up a muddy and opaque pale brown with a very messy drab of wash atop. Fresh, bright hop nose off-set by a touch of lactic acid and sour cream - rather subtle and simple but not at all alluring. Sour and lactic on the palate with a harsh, weedy bitterness that is lasting. Very light bodied and effervescent. Tart, acidic malt with a grape-skin astringency that gets the tongue to twist. A touch of tooth-pick, a touch of lemon peel and band-aid phenols. In no way a wheat Bock at least. Not good at all. To be fair I’ll need another bottle! (64cL, BB 29/04/14, Dan Murphy’s Currambine)

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Niksko (306) - Melbourne, AUSTRALIA - SEP 23, 2013
640ml bottle.
Pours a dull, cloudy golden brown with a finger or so of fine, off white head that’s punctuated with larger bubbles.
Nose is fairly hoppy, with some grapefruit, lemon and tropical pineapple, but also some hefeweizen-like banana and bubblegum.
The taste is a really lovely blend of hops and esters. The attack is lashings of banana candy, some pineapple fruitiness and a bit of citrus. This is followed by more banana and some citrus on the mid palate and the finish is quite resinous and bitter, with a lingering sweet banana flavour and just a hint of toast.
Really interesting and different.


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