on tap

Broad Distribution

Add Distribution Data
RATINGS: 502   WEIGHTED AVG: 3.48/5   SEASONAL: Winter   EST. CALORIES: 240   ABV: 8%
Dry, roasty and incredibly rich in flavor, Dragoon’s Dry Irish Stout is made with a unique blend of imported hops and malted barley from the United Kingdom. This award winning stout is brewed in the Irish tradition to commemorate General Stephen Moylan,Irish-born commander of the 4th Continental Dragoons during the American Revolutionary War.

GABF 2015 Silver

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
MaltOMeal (1093) - Land of Sugar, Texas, USA - MAR 3, 2009
bottle shared at February Beer Advocate stout tasting. Pours black with no head. Nose was roasty malt. Taste was licorice. Taste was thin for a stout with a dry finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
dkingsella (152) - Portland, Oregon, USA - MAR 3, 2009
Pours dark black with a small dark tan head. Coffee in the nose as well as predominant in the flavor profile. Not as full bodied as I had expected...a little thin feeling. A decent dry stout.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Sparky (2244) - Phoenix, Arizona, USA - FEB 23, 2009
Bomber courtesy of Iowaherkeye – thanks Joey! Pours an opaque black with a 2 finger dense tan head and decent lacing. The nose is roasted malts, ashy cocoa and milk chocolate. The taste is burnt malt, chocolate and bitter coffee. Medium bodied. Decent stout .

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
rmussman (1701) - California, USA - FEB 21, 2009
A really nice dry stout. Pours nice and dark and drinks really nice. No head, but pure darkness. A very good brew.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
mabel (8640) - Toronto, Ontario, CANADA - FEB 17, 2009
UPDATED: DEC 19, 2009 [1816-20081022] 1pt6floz bottle. Dry coffee roast cocoa powder aroma. Dark dark brown red-hued body with a long-lasting foamy light tan head. Super dry roasty coffee malt flavour with some smoky cocoa wood. Medium-full body has a nice amount of carbonation. Great stout, very enjoyable. (7/4/7/4/16) 3.8
(c/o HogTownHarry, w/ him, blankboy, garthicus, jerc)

[2626B-20091204] Bottle. Slightly charred roasty hamsteak aroma. Black body with a quick foamy light tan head. Roasty sweet ham malt continues in the flavour with a long finish. Medium-full body. Good, could even be thicker. (7/3/7/3/15) 3.5
(@ Volo, Toronto, ON)

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
Crit (3835) - Surrey, British Columbia, CANADA - FEB 16, 2009
Black, brown head. Lightly sweet roasty nose.Light dry roast & brown sugar profile,somewhat watery finish. Some lacing. Nothing special

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
anders37 (23333) - Malmö, SWEDEN - FEB 15, 2009
Draft @ the brewpub. Pours a black color with a longlasting tan head. Has a roasted malty chocolate aroma with some hints of coffee. Dry roasyted malty chocolate flavor. Has a long dry malty chocolate finish with some hints of coffee.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BrewDad (5328) - Olympia, Washington, USA - FEB 10, 2009
22oz Bomber – Gravity Beer Market – Olympia, WA
Dark black color, with a thick dark malt with coffee and chocolate aromas. The malt was deep roasty with the same flavors. This was a very dry brew with a huge flavor. Blended very well. One of the better brewed dry stouts.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
troopie (2295) - Munchen an der Willamette, Oregon, USA - FEB 3, 2009
Bomber. Poured brown/black with thick lasting beige head. Roasty malty aroma, with a bit of nut. Flavour is sweetish malt, with chocolate, coffee and nut. Body is light, but pleasing. Thin sweet malt finish. Good with food.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
fidelis83 (2270) - Clinton, Iowa, USA - FEB 3, 2009
Bomber. Pours black with brown highlghtts and a tall creamy head that hangs on a long time and leave some weak lacing. Aroma is lots of roast, a little chocolate, lots of heavily roasted nut notes-heavy on hazelnut, a touch of espresso and just the tiniest bit of burnt sugar. Flavor is nice and sweet roasty malt up front, dark chocolate, more roasted nuts, fresh walnuts, faint char notes, and a little earthy wood. Finish is roast, some char, bitter dark chocolate and light roast coffee. Body is medium to thin with a nice smooth, creamy texture and a really nice carbonation level. A pretty good sessionable beer, maybe a bit on the sweet side for the style, but I won’t complain.

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page  1 « 36 37 38  39  40 41 42 » 51

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

Copyright © 2000-2016,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50