Ungstrup (11713), Frederiksberg, Denmark Sep 29, 2007 Updated: Dec 4, 2007Bottled. An unclear amber beer with a thin orange head. The aroma is acidic with notes of herbs, caramel, and malt. The flavor is sweet malty with strong notes of caramel, but also a ligth acidity, leading to a dry fruity and acidic finish. Papsoe (11076), Frederiksberg, Denmark Apr 27, 2007 Updated: Dec 2, 2007(Bottle 65 cl) Hazy, amber golden with a creamy, beige head. Sweetish, chocolatey nose. Medium body with sweet caramel notes and again notes of (milk)chocolate. Soft and smooth finish with basically no bitterness. Very pleasant. 301107 <br /><br />
Earlier rating: <br />
(Bottle 65 cl) Courtesy of sk8viking. Very hazy, nutty brown with a dense, beige head. Sweetish malty with some acidity. Medium-bodied, sweetish with overripe fruit, some raisins and then an astringent acidity. Subdued bitterness. I’m afraid this one was infected. Sad. 7/2/4/2/10=2.5 230407 omhper (10950), Stockholm, Sweden May 8, 2004 <i>Bottled, thanks hopsrus!</i> Deep copper colour, huge, lively head. Flowery toffee aroma with notes of raspberries. Sweet, fruity and full bodied. Thick and syrupy rather than firm. Grassy bitter finish. A bit raw. yespr (7843), Copenhagen O, Denmark Apr 26, 2007 Updated: Dec 14, 2007Sample from bottle. Pours amber with white head. Aroma is malty but sadly also sour. Flavour is sour, citric and clearly infected. But has a distinct liqourice finish. Gets a decent rating based on what this could have been like without the infection.4-3-5-3-9=2.4<br />
<br />
From bottle, no 28 at Papsoes blintasting. Pours hazy orange with a lacing white head. Mild chocolate aroma. Flavour is sweet an with a mild vanilla/chocolate blend. Ends with a sweet flavour and smooth chocolate.5-3-6-3-12=2.9 Oakes (7032), Miami Beach, Florida, USA Jul 31, 2005 <i>Bottle, Fogg Robson</i><br /><br />Bright dark amber colour. Big caramel aroma with hints of earth. Chewy, earthy body, with plenty of caramel and a hoppy accent in the finish. The malts aren’t as bright as I’d like them to be - the beer plods its way across the palate.
|