Murphys Draught Irish Ale

Brewed by Magor (InBev UK - InBev)
Style: Irish Ale
Caldicot, Gwent, Wales

It’s a stout. What else can be said? It’s lighter in flavor than others but that doesnt make it smoother. Great white head and dark beer with slightly sweet aroma.

I prefer this to Guinness, but i like both. Nice taste of caramel and roasted malt.

A Murphy´s é famosa na Irlanda, e segue o estilo das irlandesas de nobre estirpe: preta, forte e saborosa.

Presentation: It was poured from a 16oz. nitro-can or “Draughtflow” can into a pint glass. Appearance: The body was black as night with an abundance of small dark tan bubbles that fills the top half of the glass before slowly settling at the top of the glass. The head that forms is thick and creamy with a light tan color. Smell: Its aroma has a light bouquet of roasted chocolate and caramel malts. Taste/Mouth feel: There is a very smooth creamy yet dry character throughout with a nice roasted maltiness as well. Hop bitterness is mild and most noticeable in the finish. Its medium bodied smooth and thins out towards the dry finish. Notes: This stout has a big smooth and creamy character from the nitro system and a maltier flavor than some other nitro stouts that I have tried.

Black with medium beige head. Sweet aroma with roasted malt,caramel and mild liquerice notes. Flavor is somewhat sWeet with roasted malt,liquerice and mild coffee notes. Finishes bitter.

draught can. Very little aroma to start off with, pours pitch black, small tan head that stays with the beer for it’s entire, roasted coffee malts, bitter bit, reminds me of drinking flavored water, way to thin

Pours red with a tan head. Smells of roses, caramel, sweet malt. Tastes of caramel, some earthiness. Full mouthfeel.

It’s Murphys! There is no MIDDLE GROUND! Murphy went to Wake Forest Abbey in South Hampton Ireland, took classes on kick butt beer making, and made my life withing living; nuff said.