RateBeer
overall
72
72
style
Brewed by Heineken Ireland
Style: Dry Stout
Cork, Ireland

bottled
common

on tap
common

Broad Distribution

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RATINGS: 1812   WEIGHTED AVG: 3.3   EST. CALORIES: 120   ABV: 4%
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COMMERCIAL DESCRIPTION
Pasteurised in cans and kegs, with nitrogen. As of late 2012, the 4.3% bottled version had been discontinued.
Has also been brewed in the UK under contract at InBev Magor and latterly at Heineken’s John Smith’s site in Tadcaster plant and at Monteiths in New Zealand.
Ingredients: Pale and chocolate malts; roasted barley; Target hops.


3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
EKGoldings (616) - Radford, Virginia, USA - JUL 30, 2003
A session beer with character. Dry black malt and roasted barley, expresso and dark chocolate flavors are subtle. Just the right amount of bitterness, not much hop aroma.

3.6
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
LoveCaissa (873) - Copenhagen, DENMARK - JUL 23, 2003
As all other (good) Irish beers, Murphys looks great with an impressive head. Aroma and flavour is mostly characterised by coffee, chocolate, and a smooth fairly bitter dry finish - perhaps even with hints of smoke. A fine beer, although I would probably never buy more than one (pint) at a time.

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
kwoeltje (2233) - Manchester, Missouri, USA - JUL 22, 2003
(draught in Ireland) very dark black with gorgeous tan head. Sweet roasted malt aroma. Flavors of coffee and dark chocolate with just a hint of sweetnesss. Mild bitterness at the end.

4.4
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
roomtempbeer (185) - Franklin, Pennsylvania, USA - JUL 17, 2003
Can specifically says "unchilled cans may overflow" and "serve chilled". BS. If this can't cut it at room temperature, it's not worthy. Can opened over sink - does not overflow. Beer pours (in Hoegaarden glass) a near black (but can be seen through held up to light) with no head unless agitated. I agitate and get a creamy, beige head. Aroma is of coffee and dark chocolate. Like other stouts I know, the consistency is like water and the flavor is a strong, burned coffee, with a slight biterness at the end of each mouthful. Overall, a great beer for a stout. Sampled at 75 degrees Fahrenheit.

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
shotgun1431 (128) - franklin furnace, Ohio, USA - JUL 17, 2003
Black with a lite tan creamy head. Tastes a lot like Guinness without the burnt flavor. Very good stout.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
CopeCowboy (2) - Lubbock, Texas, USA - JUL 11, 2003 does not count
A little sweeter than Guinness and just as pretty with its thick tan head and rich dark body.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
bowen008 (134) - Houston, Texas, USA - JUL 10, 2003
Roasty. Sweeter than Guiness and not as much body. Actually this beer is kind of watery.

3.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
jercraigs (8423) - Toronto, Ontario, CANADA - JUL 10, 2003
St. Patrick's Day 2001 Nice. Has the roasty flavour of Guinness but is much sweeter and I think better. Not as thick and smooth as Guinness but nice

4.3
   AROMA 6/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
TKErugby (1) - Kutztown, Pennsylvania, USA - JUL 10, 2003 does not count
murphys stoudt when poured from can to a pint glass can fizz a bit if not served chilled...the beer has a great taste, but is definitely not for chugging or drinking everyday

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
jaymobrown (1732) - Chicago, Illinois, USA - JUL 8, 2003
Can nitro: Highly similar to Guinness. Actually, probably a little more maltish and roasted than a normal Guinness is these days. Smooth, creamy texture.


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