on tap

Broad Distribution

Add Distribution Data
RATINGS: 99   WEIGHTED AVG: 3.46/5   IBU: 32   EST. CALORIES: 210   ABV: 7%
Mystic Descendant is a beer descended from the cultural history of the Boston harbor area. A dry Irish stout meets an English porter and is then fermented in the fermentorium with our saison yeast with a touch of the ubiquitous ingredient from the area’s past: molasses. The result is a uniqe beer; it has more dark fruit than a porter and less roast than a traditional stout, while having a different ester profile than a Belgian stout. We thus dubbed our recipe a Suffolk Dark Ale, as an homage to our immigrant ancestors.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rudolf (2353) - Buffalo, New York, USA - AUG 21, 2013
Very dark brown, light khaki head. Nose is cocoa, raisins, some light banana, yeast. Flavor is cocoa, light Belgian yeast, plum/fig. Sweetish finish with plum and banana. Nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
j12601 (9548) - Poughkeepsie, New York, USA - AUG 20, 2013
Bottle that I took to Campground Brewdown 2. Pours a hazed brown with a thin beige to tan head. Light paper, bitter cocoa, chocolate, soft musk and faint roast. Cocoa, sweet and lightly funky, more paper, yeast and light cocoa. Tasty enough.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jtclockwork (14942) - , New Jersey, USA - AUG 17, 2013
UPDATED: OCT 23, 2014 Bottle at Brewdown. Pours cloudy brown with tan head. Nose and taste of dark fruit, molasses, chocolate malt, dark cherry and caramel. Lighter medium body.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
swoopjones (7021) - Buffalo, New York, USA - JUL 18, 2013
sample at The Festival, interesting beer. dark raisiny fruits, chocolate, roasted maltiness with a carbonation that i dont usually associate with the flavors of a stout. touch of fruity yeast makes a pretty cool beer. nice

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
OldGrowth (3238) - the Containment Area, North Carolina, USA - JUN 15, 2013
Bottle, from Luke’s Liquors. Good aroma, sweet, roasty. Molasses, chocolate, little clove. Dark orange brown color, big head, ok lace. Sweet flavor. Medium body, smooth creamy mouthfeel, bittersweet finish. Pretty nice. Flavor best part good mix of the molasses, chocolate and yeast. Aroma just a tad less interseting. Good stuff overall

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
jkwood04 (5281) - Connecticut, USA - MAY 25, 2013
Sampled at the brewery. Pours dark brown with a lacy, beige head. Aroma of dark fruits, light roasted and chocolate malts, some spice, and a light bitterness. Flavor the same. Average texture. A pretty good beer.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
puboflyons (3100) - Allenstown, New Hampshire, USA - MAY 23, 2013
From the corked, caged, 750 ml. bottle. Batch #006. Served about 50 degrees as recommended. Very dark brown pour with a tremendous, fluffy tan head that floats on top like a milk shake for the whole time. The aroma is of coffee, mild chocolate, and dark fruit like cherry or currant. Yeast and bread esters too. The body is medium and a tad astringent. The taste is mildly sweet, dark, and bitter and the end. I liked it a lot.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
alexsdad06 (9007) - Ohio, USA - APR 28, 2013
Draft at Churchkey. Pours a dark brown color with a small creamy beige head. This looks like a dry stout, but that is where the similarities end. The aroma is herbal, fruity, mild chocolate, hints of caramel, molasses,spices and a touch of yeast. The flavor is sweet, caramel, molasses, fruity, herbal, with a touch of chocolate. This is smooth and seems a bit soft on the carbonation. A bit too much going on for me.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
Travlr (21437) - Charlotte, North Carolina, USA - APR 3, 2013
Draft. Hazy brown color, medium tan head. Aroma of cocoa, dark fruit. Taste is toffee, caramel, chocolate.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
RedCloud (129) - Rhode Island, USA - MAR 3, 2013
Pours a dark black, with a medium, lacy off-white head. Nose is of enriched bread, lightly roasted malts, and slight earthy spice. Taste starts with caramel and slight toffee notes, before picking up earthy spice, and lightly fruity yeast. Finish is lightly bitter and herbal, and fades somewhat quickly.

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page  1 2 3 4 5 6  7  8 9 10

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2016,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50