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Mystic Vinland One

Formerly brewed at Mystic Brewery
Style: Saison
Chelsea, Massachusetts USA
Serve in Tulip


on tap


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RATINGS: 39   MEAN: 3.49/5.0   WEIGHTED AVG: 3.39   SEASONAL: Series   EST. CALORIES: 195   ABV: 6.5%
Indigenous Massachusetts Saison with cultured wild local yeast

beastiefan2k's rating

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
beastiefan2k (2861) - Emerald City (formely NYC & KS), Washington, USA - JAN 22, 2013
12.68 oz cork and cage bottle poured into a hotel plastic cup. Small but strong head with a good lacing. An amber color. Aroma is interesting, its definitely brett, just faintly goat oil, mostly herbal and a sweet funk. Flavor is a bit bland, sweet still, a bit candy-ish, and just faint brett with a minor whiff of goat oil. I love the idea, take some local brett and make a fine beer. It needs more work and some more time but I love the idea. Probably a few extra points for the idea more so than the execution.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
mcox90 (1704) - Wilton, New Hampshire, USA - JUN 1, 2014
750ml bottle. Can’t remember who brought it to the tasting. Dark copper, kind of cloudy pour with a one finger white head. Lots of bubbles. Bread dough and tropical fruit aroma. A bit funky. More fruit on the flavor. Grapes, plums, green apples. A bit tart with a barnyard funk. Medium bodied with a ton of carbonation. Interesting.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
hopdog (9940) - Lansdale, Pennsylvania, USA - MAR 28, 2014
375ml bottle. Poured a golden color with an averaged sized white head. Earhty, some graininess, bread, lighter spices, and citrus.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
harrymel (1551) - Spokane, Washington, USA - FEB 22, 2014
Pours a golden ale with no foam and a excellent clarity. Nose is pruney, some metal, some soil, some sweetness. Flavor is grain, some grape, some black pepper, some saison character. Medium on light body with some hi carb and a wet finish. Well, this is interesting, but nothing special.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Theydon_Bois (12865) - Tourist Town (West), Berkshire, ENGLAND - NOV 10, 2013
Bottle at Bruce’s new pad, big thanks to Leighton, 15/10/13. Murky orange amber with a thin off white covering. Nose is tarte fruits, apricot, light smoke, bitter orange, suggestion of vinegar. Taste comprises orange pith, yeast notes, tarte apricot, straw, tangy citrics, farmy, earthy. Medium bodied, fine carbonation, dry finale. Solid saison.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
madmitch76 (18660) - , Essex, ENGLAND - NOV 3, 2013
15th October 2013
Tasting at Bruce’s new pad. Thanks to Leighton for this one. Hazy amber beer with a small pale cream coloured head. Smooth and softish palate with light fine carbonation. Light airy malt and light sourness. Whisper of brett and touch of floral flavour. Very light fruits before a light dry finish. Not bad.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Scopey (9372) - Croydon, Greater London, ENGLAND - OCT 17, 2013
Bottle at Bruce’s, thanks to Leighton. It pours hazy amber with a bubbly white head. The nose is wood, leather, dank, must, over-ripe fruit and barnyard. The taste is crisp, tangy orange, earth, brett, Irn Bru, plum skin, wood, earth and spice. Medium body, moderate+ carbonation and velvety mouth-feel. Nice tangy wild aspect. Decent.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
maneliquor (3474) - Perth, AUSTRALIA - OCT 17, 2013
Bottle cheers to Leighton. Cloudy orange pour with a foamy beige head leaving spotty lacing. I find this odd for a Saison, especially after the last two. Quite appealing though. Fair amount of toffee and earthiness, slight booze, resinous and sticky with some dried fruits - namely apricot. Sticky sweet in the mouth, loads of dried fruits - apricot, date, quite dirty in an earthy way with a moderate tanginess. Not bad, just a touch all over the shop for my liking

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Leighton (14334) - London, Greater London, ENGLAND - OCT 15, 2013
Bottle shared at Bruce’s in London. This one I got in the States. Pours hazy, rich gold with a frothy, off-white head. Aroma holds earth, some ripe fruits, berries. Light sweet flavor, some musty berries, earth, wet wood, mild bread, pine. Light bodied with average, creamy carbonation. Mild funky tang to finish, more earth, slight grass, ripe and slightly rotting fruits. Not bad.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Mora2000 (6049) - McKinney, Texas, USA - AUG 25, 2013
Orange with a white head. The aroma is full of yeast, orange citrus and biscuit malt. The flavor is more of the same with the addition of some brett and a hint of pepper. Medium mouthfeel and medium carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Viper666 (2787) - Quebec, CANADA - MAY 4, 2013
Bouteille 375ml. De couleur ambrée foncée et voilée. Nez de levures fruitées légèrement acide et sûres (raisins verts, léger de prunes vertes et de pommes vertes, notes d’agrumes), moyennement terreuses aux notes épicées (poivre doux) et rustiques, moyen de grains de céréales sucrés, léger de houblon floral et herbeux avec des notes de pain et de caramel. Moyennement ronde en bouche avec un pétillement moyen ainsi qu’une texture aux petites notes crémeuses. Goût de levures fruitées aux notes acides et sûres (moyen d’agrumes, léger de raisins verts aux faibles notes vineuses, léger de prunes vertes), légèrement terreuses, rustiques et épicées (poivre doux) lors de l’entrée en bouche auquel se rajoute un moyen goût de pain avec des notes de grains de céréales sucrées et de caramel doux puis en finale l’on retrouve une légère amertume asséchante de houblon herbeux aux notres florales. Post-goût moyen et un peu sec, composé d’un goût de levures fruitées (pelures de prunes vertes, léger zeste d’agrumes, traces de pelures de raisins verts) aux notes terreuses avec une légère amertume de houblon herbeux.

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